Buy Graham's Port The Tawny at ’t Bockje Bathmen
75 cl · 20%
€ 19,95

Graham's Port The Tawny
Graham's Port The Tawny
€ 19,95
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Graham's Port The Tawny
Port · Portugal · 20%
Why this works together
Chosen on the type (port). Port is sweet and full; the classic pairing is a blue cheese, and it also works well with chocolate and nuts.
What is needed
For 4 people
With the cheeseAged Gouda
Ingredients
- 160 grams aged Gouda
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
With dessertPecan pie
Ingredients
- 1 roll of sweet shortcrust pastry
- 200 grams pecans
- 3 eggs
- 150 grams dark soft brown sugar
- 150 millilitres maple syrup
- 50 grams butter
Method
- Preheat the oven to 180 °C and line a tart tin with the pastry.
- Toast the pecans in a dry pan for 5 minutes and coarsely chop half of them.
- Melt the butter and whisk it with the eggs, soft brown sugar, maple syrup and a pinch of salt into a smooth filling.
- Scatter the chopped nuts over the base, pour the filling over them and arrange the whole nuts on top.
- Bake for 40 to 45 minutes until the filling has set but still gives slightly in the middle.
- Leave to cool completely before cutting.
To go with itGoose liver pâté with brioche
Ingredients
- 120 grams of goose liver pâté
- 1 brioche
- 2 tablespoons of fig jam
Method
- Keep the pâté cold until just before serving and slice it with a knife dipped in hot water.
- Slice the brioche and toast the slices until lightly golden.
- Serve the pâté on the warm brioche with a small spoonful of fig jam.
Om te schenken 7 cl per persoon
- 1 bottle of Graham's Port The Tawny
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsBij elke fles port een aanbeveling
Photos: Aged Gouda cheese: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Pecan pie: @joefoodie, CC BY 2.0 · Goose liver pâté with brioche: snowpea&bokchoi, CC BY 2.0
More from Graham's
Sixteen other Graham's ports on the shelf; here are the first six.
Similar bottles
Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.


























