Buy Pitstop Shot 12-pack at ’t Bockje Bathmen

€ 15,99

Pitstop Shot 12-pack
Deze shot

Pitstop Shot 12-pack

Recommendation for this bottle

At the table with Pitstop Shot 12-pack

Shots · Netherlands

Why this works together

Gekozen op de soort (shotjes). Voor een feest of een borrel: hapjes die makkelijk rondgaan.

What is needed

For 4 people

Bitterballen with mustardWith drinksBitterballen with mustard

Ingredients

  • 12 bitterballen
  • mustard

Method

  1. Heat the frying oil to 180 °C.
  2. Fry the bitterballen for 4 to 5 minutes until golden brown and piping hot all the way through.
  3. Drain on kitchen paper and serve immediately with mustard.
Burger with aged cheeseTo go with itBurger with aged cheese

Ingredients

  • 600 grams of minced beef
  • 4 burger buns
  • 4 slices of aged cheese
  • 1 red onion
  • 2 tomatoes
  • 100 grams of lettuce
  • gherkin and mustard

Method

  1. Knead the mince with salt and pepper and shape four flat burgers, slightly wider than the buns.
  2. Fry or grill the burgers for 3 to 4 minutes per side until they are no longer pink inside.
  3. In the last minute, place a slice of aged cheese on each burger and let it melt.
  4. Slice the red onion into rings, slice the tomatoes and gherkin, and briefly toast the buns.
  5. Fill the buns with mustard, lettuce, tomato, the burger, onion and gherkin.
Matured GoudaWith the cheeseMatured Gouda

Ingredients

  • 160 grams of matured Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Bitterballen met mosterd: Curious Food Lover, CC BY 2.0 · Burger met oude kaas: BurgerAustin, CC BY-SA 2.0 · Belegen Goudse kaas: cheeseslave, CC BY 2.0

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Recommendations from ’t Bockje

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All recommendations from ’t Bockje

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

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