Buy Au Vodka Strawberry Burst at ’t Bockje Bathmen

70 cl · 35,2%

€ 32,99

Au Vodka Strawberry Burst
This vodka

Au Vodka Strawberry Burst

Recommendation for this bottle

At the table with Au Vodka Strawberry Burst

Vodka · England · 35.2%

Why this works together

Chosen by type (vodka). Vodka is neutral in taste and works best with salty, rich snacks such as herring, smoked fish and blinis.

What is needed

For 4 people

Blinis with smoked salmon and crème fraîcheWith drinksBlinis with smoked salmon and crème fraîche

Ingredients

  • 16 blinis
  • 200 grams smoked salmon
  • 125 millilitres of crème fraîche
  • 1 bunch of dill
  • 1 lemon

Method

  1. Warm the blinis for 3 to 4 minutes in an oven at 180 °C or briefly in a dry frying pan.
  2. Finely chop the dill and stir half of it, with a little lemon zest, into the crème fraîche.
  3. Top each blini with a dollop of crème fraîche and a little smoked salmon.
  4. Garnish with the rest of the dill and serve with lemon wedges.
Oysters au naturel with lemonWith the mealOysters au naturel with lemon

Ingredients

  • 24 oysters
  • 2 lemons
  • 1 shallot
  • 2 tablespoons of red wine vinegar
  • freshly ground black pepper

Method

  1. Chop the shallot very finely and mix it with the red wine vinegar and freshly ground black pepper.
  2. Open the oysters with an oyster knife, leave the liquid in the shell and remove any loose bits of shell.
  3. Lay the well-chilled oysters on a platter and serve with lemon wedges and the shallot vinegar alongside.
Citrus fruit sorbetWith dessertCitrus fruit sorbet

Ingredients

  • 500 millilitres of lemon or orange sorbet
  • 2 oranges
  • 4 sprigs of mint

Method

  1. Put the coupes in the freezer for 15 minutes.
  2. Peel the oranges with a knife so that the pith also comes off, and cut the segments out from between the membranes.
  3. Scoop balls of sorbet into the cold coupes, place the segments alongside and garnish with mint.

To pour 4 cl per person

  • 1 bottle of Au Vodka Strawberry Burst

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Blini's met gerookte zalm en crème fraîche: Charles Haynes, CC BY-SA 2.0 · Oesters naturel met citroen: pointnshoot, CC BY 2.0 · Sorbet van citrusfruit: stu_spivack, CC BY-SA 2.0

In the same vein

Similar bottles

Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

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