Buy Elvis The King Straight Rye Whiskey at ’t Bockje Bathmen

70 cl · 45% · Rye

Elvis The King Straight Rye Whiskey
This bottle

Elvis The King Straight Rye Whiskey

Recommendation for this bottle

At the table with Elvis The King Straight Rye Whiskey

American whiskey · United States · 45%

Why this works together

Chosen on the basis of the type (whisky) and the country of origin (United States). Bourbon and other American whiskey often have notes of vanilla and caramel from the oak; that suits barbecue and desserts with nuts and caramel.

What is needed

For 4 people

Burger with aged cheeseWith the mealBurger with aged cheese

Ingredients

  • 600 grams of minced beef
  • 4 burger buns
  • 4 slices of aged cheese
  • 1 red onion
  • 2 tomatoes
  • 100 grams of lettuce
  • gherkin and mustard

Method

  1. Knead the mince with salt and pepper and shape four flat burgers, slightly wider than the buns.
  2. Fry or grill the burgers for 3 to 4 minutes per side until they are no longer pink inside.
  3. In the last minute, place a slice of aged cheese on each burger and let it melt.
  4. Slice the red onion into rings, slice the tomatoes and gherkin, and briefly toast the buns.
  5. Fill the buns with mustard, lettuce, tomato, the burger, onion and gherkin.
Aged GoudaWith the cheeseAged Gouda

Ingredients

  • 160 grams aged Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Crème brûléeAfter the mealCrème brûlée

Ingredients

  • 500 millilitres whipping cream
  • 6 egg yolks
  • 100 grams sugar
  • 1 vanilla pod
  • 4 tablespoons cane sugar for the crust

Method

  1. Preheat the oven to 150 °C.
  2. Split the vanilla pod, scrape out the seeds and heat the cream with the pod and seeds until just below boiling.
  3. Whisk the egg yolks with the sugar until pale and pour in the warm cream, stirring.
  4. Strain the mixture, divide it between four ovenproof ramekins and place them in an ovenproof dish with hot water.
  5. Bake for 35 to 40 minutes until the cream has just set but still wobbles slightly, leave to cool and chill for at least 4 hours.
  6. Just before serving, sprinkle with cane sugar and caramelise with a blowtorch or under a hot grill.

To pour 4 cl per person

  • 1 bottle of Elvis The King Straight Rye Whiskey

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Burger met oude kaas: BurgerAustin, CC BY-SA 2.0 · Oude Goudse kaas: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Crème brûlée: avlxyz, CC BY-SA 2.0

From the same brand

More from Elvis

2 other bottles from Elvis on the shelf.

Same flavour corner

Similar bottles

Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.

After the meal

A cigar with Elvis The King Straight Rye Whiskey

Een Amerikaanse whiskey. Deze sigaar hebben wij uitgewerkt naast Woodford Reserve, ook uit Amerika.

Cigars
Our choice

Ashton VSG Robusto

Dominicaanse robusto van 137 mm met een donkere wikkel: zoet hout en koffie naast het vatwerk van bourbon.

Why this works together

The VSG is a robusto of 137 mm under a dark Ecuadorian wrapper. That wrapper has fermented for longer and therefore gives sweet wood and coffee rather than pepper. Bourbon ages in new oak casks and gets its vanilla and caramel from them. Those two sweet wood notes end up in the same place; the spiciness in the whiskey keeps the whole from becoming too flat.

Also good with this whisky

  • Perdomo 10th Anniversary Champagne RobustoLighter wrapper, drier in tone, which brings out the grain in the whiskey.
  • Oliva Serie O RobustoNicaraguaanse robusto van 127 mm, peperiger en steviger.
  • Rocky Patel Sungrown RobustoRobusto met een zongerijpte wikkel, tussen de andere drie in van gewicht.

We do not sell cigars; we supply the whisky.

Photo: Gerald Gabernig, CC BY 2.0

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

To the recommendations