Buy Springbank 10 Years Old at ’t Bockje Bathmen

70 cl · 46% · Single Malt

Springbank 10 Years Old
This bottle

Springbank 10 Years Old

Recommendation for this bottle

At the table with Springbank 10 Years Old

Whisky · Scotland · 46%

Why this works together

Chosen by type (whisky). Whisky goes with dishes that have their own character, with an aged cheese and, after the meal, with something with chocolate, caramel or nuts.

What is needed

For 4 people

Seared scallops with hazelnut butterWith the mealSeared scallops with hazelnut butter

Ingredients

  • 12 scallops
  • 80 grams butter
  • 40 grams hazelnuts
  • 1 lemon
  • 100 grams lamb's lettuce
  • sea salt and pepper

Method

  1. Toast the hazelnuts golden brown in a dry frying pan, rub off the skins and chop them coarsely.
  2. Pat the scallops dry and season them with sea salt and pepper.
  3. Heat a dash of oil in a frying pan and fry the scallops golden brown for 1.5 to 2 minutes per side.
  4. Melt the butter in a saucepan until it smells nutty brown and add the hazelnuts and a dash of lemon juice.
  5. Divide the lamb's lettuce between the plates, place the scallops on top and spoon the hazelnut butter over them.
With the cheeseMature cheddar

Ingredients

  • 160 grams mature cheddar

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Roasted walnutsAfter the mealRoasted walnuts

Ingredients

  • 150 grams walnuts
  • 1 tablespoon honey
  • sea salt

Method

  1. Preheat the oven to 170 °C.
  2. Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
  3. Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
  4. Sprinkle immediately with sea salt and leave to cool until crisp.

To pour 4 cl per person

  • 1 bottle of Springbank 10 Years Old

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Uitgewerkt als complete aanbeveling: Springbank 10 Years Old naast Romeo y Julieta Wide Churchill.

Photos: Seared scallops with hazelnut butter: avlxyz, CC BY-SA 2.0 · Toasted walnuts: tacowitte, CC BY 2.0

From the same brand

More from Springbank

15 other bottles from Springbank on the shelf; here are the first six.

Same flavour corner

Similar bottles

Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.

After the meal

A cigar with Springbank 10 Years Old

Voor deze fles hebben wij de combinatie zelf uitgewerkt.

Cigars
Our choice

Romeo y Julieta Wide Churchill

Cubaanse maat van 130 mm, kort en breed, bloemig en houtig naast een malt met body.

Why this works together

De Wide Churchill is 130 mm lang en opvallend breed. Die verhouding geeft een volle rook binnen een kort tijdsbestek, zonder dat het scherp wordt. Romeo y Julieta is bloemig en houtig van huis uit, niet aards. Naast een Campbeltown-malt op 46 volumeprocent zet dat het hout uit het vat naar voren in plaats van het te overstemmen.

Also good with this whisky

  • Hoyo de Monterrey Epicure No. 2Robusto van 127 mm, aards en iets zwaarder van toon.
  • Vegas Robaina FamososRobusto van 124 mm met meer aarde, voor wie de sigaar naar voren wil halen.
  • Oliva Serie V Double RobustoNicaraguaanse robusto met peper in plaats van bloemen, een duidelijk andere richting.

We do not sell cigars; we supply the whisky.

Photo: alexbrn, CC BY 2.0

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

To the recommendations