Buy Francoli Grappa Riserva 3 Anni at ’t Bockje Bathmen

70 cl · 41.5% · Invecchiata (cask-aged)

€ 26,99

Francoli Grappa Riserva 3 Anni
This grappa

Francoli Grappa Riserva 3 Anni

Recommendation for this bottle

At the table with Francoli Grappa Riserva 3 Anni

Grappa · Italy · 41.5%

Why this works together

Chosen on the type (grappa). A clear brandy such as grappa or eau-de-vie is usually served after the meal, with something sweet or a robust cheese.

What is needed

For 4 people

Tarte tatinAfter the mealTarte tatin

Ingredients

  • 6 apples
  • 150 grams sugar
  • 60 grams of butter
  • 1 roll of puff pastry
  • 200 millilitres of crème fraîche

Method

  1. Preheat the oven to 200 °C.
  2. Peel the apples, remove the cores and cut them into quarters.
  3. Melt the sugar in an ovenproof frying pan to a light brown caramel and stir in the butter.
  4. Arrange the apple pieces close together in the caramel and let them cook gently for 10 minutes.
  5. Lay the puff pastry over it, tuck in the edges and bake for 25 to 30 minutes until the pastry is golden brown.
  6. Leave to rest for 5 minutes, turn the tart out onto a plate and serve lukewarm with crème fraîche.
Parmigiano ReggianoWith the cheeseParmigiano Reggiano

Ingredients

  • 160 grams of Parmigiano Reggiano

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Roasted walnutsWith coffeeRoasted walnuts

Ingredients

  • 150 grams walnuts
  • 1 tablespoon honey
  • sea salt

Method

  1. Preheat the oven to 170 °C.
  2. Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
  3. Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
  4. Sprinkle immediately with sea salt and leave to cool until crisp.

To pour 4 cl per person

  • 1 bottle of Francoli Grappa Riserva 3 Anni

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Tarte tatin: meshmar2, CC BY 2.0 · Parmigiano Reggiano: Amin, CC BY-SA 4.0 · Geroosterde walnoten: tacowitte, CC BY 2.0

From the same brand

More from Francoli

Thirteen other Francoli grappas on the shelf; here are the first six.

In the same vein

Similar bottles

Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

To the recommendations