Buy Rutte Blackberry Likeur at ’t Bockje Bathmen

50 cl · 30% · Fruit liqueur

€ 21,99

Rutte Blackberry Likeur
This liqueur

Rutte Blackberry Likeur

Recommendation for this bottle

At the table with Rutte Blackberry Likeur

Liqueur · Netherlands · 30%

Why this works together

Gekozen op de soort (likeur) en de naam (rood fruit). Een likeur is zoet en komt het best uit bij het dessert of bij de koffie.

What is needed

For 4 people

Strawberries and creamWith dessertStrawberries and cream

Ingredients

  • 500 grams of strawberries
  • 250 millilitres of whipping cream
  • 2 tablespoons of icing sugar
  • 4 sprigs of mint

Method

  1. Rinse the strawberries, drain them and remove the hulls.
  2. Halve large strawberries and dust them with half of the icing sugar.
  3. Whip the cream with the rest of the icing sugar to soft peaks.
  4. Divide the strawberries and whipped cream among small bowls and garnish with a sprig of mint.
Roasted walnutsWith coffeeRoasted walnuts

Ingredients

  • 150 grams walnuts
  • 1 tablespoon honey
  • sea salt

Method

  1. Preheat the oven to 170 °C.
  2. Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
  3. Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
  4. Sprinkle immediately with sea salt and leave to cool until crisp.
With the cheeseFresh ricotta with honey

Ingredients

  • 200 grams fresh ricotta
  • 2 tablespoons honey

Method

  1. Spoon the ricotta into a small bowl.
  2. Pour the honey over just before serving.

To pour 4 cl per person

  • 1 bottle of Rutte Blackberry Likeur

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Photos: Strawberries with whipped cream: Jonathan Stonehouse, CC BY 2.0 · Roasted walnuts: tacowitte, CC BY 2.0

From the same brand

More from Rutte

Acht andere likeuren van Rutte in het schap, hier de eerste zes.

In the same vein

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

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