Buy Pampero Blanco at ’t Bockje Bathmen
100 cl · 37,5%
€ 22,99
Pampero Blanco
Pampero Blanco
€ 22,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Pampero Blanco
Rum · Venezuela · 37.5%
Why this works together
Chosen by type (rum). Rum often has a sweet side of sugar cane, caramel or cask; that suits something sweet from the barbecue and desserts with banana, caramel or chocolate.
What is needed
For 4 people
With the mealPork belly, slow-cooked
Ingredients
- 1 kilo of pork belly
- 4 tablespoons of soy sauce
- 2 tablespoons honey
- 3 cloves of garlic
- 20 grams of fresh ginger
- 300 grams of pak choi
- 250 grams of rice
Method
- Preheat the oven to 150 °C and score the rind of the pork belly in a diamond pattern.
- Mix the soy sauce, the honey, the finely chopped garlic and the grated ginger and rub it into the meat.
- Cook the pork belly in the oven, covered, with a little water in the bottom, for 2.5 hours until the meat is tender.
- Remove the cover and roast for another 20 minutes at 220 °C until the top is crisp.
- Cook the rice according to the packet and stir-fry the pak choi for 3 minutes in a little oil.
- Slice the pork belly and serve with the rice and the pak choi.
After the mealChocolate truffles
Ingredients
- 200 grams dark chocolate
- 150 millilitres whipping cream
- 20 grams butter
- 3 tablespoons cocoa powder
Method
- Finely chop the chocolate and put it in a bowl.
- Bring the cream just to the boil and pour it over the chocolate.
- Leave for 1 minute, stir to a smooth ganache and stir in the butter.
- Leave the ganache to set, covered, in the fridge for at least 2 hours.
- Scoop small portions with a teaspoon, quickly roll them into balls and coat them in the cocoa powder.
- Keep cool and take them out of the fridge a quarter of an hour before serving.
With the cheeseManchego
Ingredients
- 160 grams of Manchego
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
To pour 4 cl per person
- 1 bottle of Pampero Blanco
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of rum
Photos: Slow-cooked pork belly: avlxyz, CC BY-SA 2.0 · Chocolate truffles: cobaltfish, CC BY-SA 2.0 · Manchego: snowpea&bokchoi, CC BY 2.0
Pampero Blanco in het schap
Two versions of this are in the shop. Each version is a separate item in the online shop.
| Size | Alcohol | Price | On this site | Order |
|---|---|---|---|---|
| 70 cl | 37,5% | € 14,99 | This size | View the bottle |
| 100 clthis page | 37,5% | € 22,99 | you are here | View in online shop |
Prices are subject to change; the current status is in the online shop.
More from Pampero
2 other bottles from Pampero on the shelf.
Similar bottles
Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.