Buy Caol Ila Islay Single Malt 25 Years Old at ’t Bockje Bathmen
70 cl · 43% · Single Malt
Caol Ila Islay Single Malt 25 Years Old
Caol Ila Islay Single Malt 25 Years Old
€ 399,99
In stock
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Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Caol Ila Islay Single Malt 25 Years Old
Whisky, smoky · Scotland · 43%
Why this works together
Chosen by type (whisky) and name (peat or smoke). A smoky whisky calls for dishes with a pronounced character of their own: smoked fish, something from the grill or a robust blue cheese.
What is needed
For 4 people
With the mealSmoked eel on rye bread
Ingredients
- 300 grams smoked eel
- 8 slices of rye bread
- 30 grams butter
- 1 lemon
- 1 bunch of chives
- horseradish to taste
Method
- Take the eel out of the fridge a quarter of an hour before serving, remove the skin and bones and divide it into pieces.
- Spread the slices of rye bread with butter and place the eel on top.
- Grate some horseradish over it, sprinkle with finely snipped chives and serve with lemon wedges.
With the cheeseMature cheddar
Ingredients
- 160 grams mature cheddar
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealSmoked almonds
Ingredients
- 150 grams smoked almonds
Method
- Toast the almonds in a dry pan for 2 to 3 minutes so they are crisp and fragrant again.
- Leave them to cool until lukewarm.
- Serve in a small bowl.
To pour 4 cl per person
- 1 bottle of Caol Ila Islay Single Malt 25 Years Old
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of whisky
Foto’s: Gerookte paling op roggebrood: Tasja, CC BY-SA 3.0 · Gerookte amandelen: PincasPhoto, CC BY 2.0
More from Caol Ila
47 other bottles from Caol Ila on the shelf; here are the first six.
Similar bottles
Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.
A cigar with Caol Ila Islay Single Malt 25 Years Old
Een rokerige whisky, zo zegt de naam. Deze sigaar hebben wij uitgewerkt naast Bruichladdich Port Charlotte 10 Years Old, ook een rokerige whisky.
Partagás Serie E No. 2
Cubaanse robusto extra van 140 mm, dik en aards, met genoeg body naast de turf van Islay.
Why this works together
The Serie E No. 2 is 140 mm long and strikingly thick. That width lets more tobacco take part at once, so the smoke arrives fuller than with a slim size. Partagás adds earth and pepper. Next to a malt in which peat is the main note, that combination ensures the cigar does not fade into the background.
Also good with this whisky
- Juan López Selección No. 2Robusto of 124 mm, slightly shorter and drier in tone, giving the cask in the whisky more room.
- Hoyo de Monterrey Le Hoyo de Río SecoEven dik en even lang, maar zoeter in het hout dan de Partagás.
- Joya de Nicaragua Antaño 1970 Robusto GrandeNicaraguaans en peperig, een andere vorm van gewicht dan de aarde van de Cubanen.
We do not sell cigars; we supply the whisky.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.