Buy Ninkasi Whisky Chardonnay at ’t Bockje Bathmen
70 cl · 46%

Ninkasi Whisky Chardonnay
Ninkasi Whisky Chardonnay
€ 49,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Ninkasi Whisky Chardonnay
Whisky · France · 46%
Why this works together
Chosen by type (whisky). Whisky goes with dishes that have their own character, with an aged cheese and, after the meal, with something with chocolate, caramel or nuts.
What is needed
For 4 people
With the mealSmoked salmon with dill
Ingredients
- 200 grams smoked salmon
- 1 bunch of dill
- 100 grams crème fraîche
- 8 small toasts
Method
- Finely chop the dill and stir half of it into the crème fraîche with a little pepper.
- Spread the toasts with the crème fraîche.
- Top with a piece of smoked salmon and garnish with the rest of the dill.
With the cheeseAged Gouda
Ingredients
- 160 grams aged Gouda
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealRoasted walnuts
Ingredients
- 150 grams walnuts
- 1 tablespoon honey
- sea salt
Method
- Preheat the oven to 170 °C.
- Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
- Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
- Sprinkle immediately with sea salt and leave to cool until crisp.
To pour 4 cl per person
- 1 bottle of Ninkasi Whisky Chardonnay
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of whisky
Photos: Smoked salmon with dill: avlxyz, CC BY-SA 2.0 · Aged Gouda cheese: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Roasted walnuts: tacowitte, CC BY 2.0
Similar bottles
Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.
A cigar with Ninkasi Whisky Chardonnay
No pairing of our own has been worked out for this bottle yet. We chose this cigar to go with The Hakushu Distillers Reserve Single Malt Japanse Whisky.

Cohiba Exquisitos
Cuban panetela of 126 mm, slim and grassy, so that the fresh notes of Hakushu stay upright.
Why this works together
A 126 mm panetela is slim: little tobacco is involved at any one time, so the smoke stays thin and dry. Cohiba puts grass and wood underneath instead of earth. With a malt that draws its character from green, fresh notes, any wider size is too much; this one lets the grass in the glass and the grass in the tobacco stand side by side.
Also good with this whisky
- La Gloria Cubana Medaille d’Or No. 4Panetela of 152 mm, longer but just as narrow in smoke.
- Rafael González PerlasPetit corona of 102 mm, short and mild, for a small moment.
- H. Upmann Coronas JuniorPetit corona of 110 mm, drier and nuttier, which makes the honey stand out.
We do not sell cigars; we supply the whisky.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.






















