Buy Ile de Re cognac by Camus geschenk + 2 glazen at ’t Bockje Bathmen

70 cl · 40%

€ 59,99

Ile de Re cognac by Camus geschenk + 2 glazen
This cognac

Ile de Re cognac by Camus geschenk + 2 glazen

Recommendation for this bottle

At the table with Ile de Re cognac by Camus geschenk + 2 glazen

Cognac · France · 40%

Why this works together

Chosen by type (gifts) and contents (cognac). Grape brandy, such as cognac and armagnac, goes well with poultry and meat with a sweet sauce, with aged cheese and, after the meal, with chocolate.

What is needed

For 4 people

Goose liver pâté with briocheWith the mealGoose liver pâté with brioche

Ingredients

  • 120 grams of goose liver pâté
  • 1 brioche
  • 2 tablespoons of fig jam

Method

  1. Keep the pâté cold until just before serving and slice it with a knife dipped in hot water.
  2. Slice the brioche and toast the slices until lightly golden.
  3. Serve the pâté on the warm brioche with a small spoonful of fig jam.
ComtéWith the cheeseComté

Ingredients

  • 160 grams Comté

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Tarte tatinAfter the mealTarte tatin

Ingredients

  • 6 apples
  • 150 grams sugar
  • 60 grams of butter
  • 1 roll of puff pastry
  • 200 millilitres of crème fraîche

Method

  1. Preheat the oven to 200 °C.
  2. Peel the apples, remove the cores and cut them into quarters.
  3. Melt the sugar in an ovenproof frying pan to a light brown caramel and stir in the butter.
  4. Arrange the apple pieces close together in the caramel and let them cook gently for 10 minutes.
  5. Lay the puff pastry over it, tuck in the edges and bake for 25 to 30 minutes until the pastry is golden brown.
  6. Leave to rest for 5 minutes, turn the tart out onto a plate and serve lukewarm with crème fraîche.

To pour 4 cl per person

  • 1 bottle of Ile de Re cognac by Camus geschenk + 2 glazen

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every gift bottle

Photos: Foie gras pâté with brioche: snowpea&bokchoi, CC BY 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Tarte tatin: meshmar2, CC BY 2.0

From the same country

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In the same vein

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

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