Buy Glencadam 10 Years Old at ’t Bockje Bathmen
70 cl · 46% · Single Malt
Glencadam 10 Years Old
Glencadam 10 Years Old
€ 46,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Glencadam 10 Years Old
Whisky · Scotland · 46%
Why this works together
Chosen by type (whisky). Whisky goes with dishes that have their own character, with an aged cheese and, after the meal, with something with chocolate, caramel or nuts.
What is needed
For 4 people
With the mealBarbecued spare ribs
Ingredients
- 2 kilos spare ribs
- 6 tablespoons barbecue sauce
- 2 tablespoons honey
- 2 teaspoons smoked paprika
- 2 cloves garlic
- 4 corn cobs
Method
- Preheat the oven to 150 °C.
- Rub the spare ribs with the paprika, salt and pepper, wrap them in aluminium foil and cook them in the oven for 2 to 2.5 hours.
- Mix the barbecue sauce with the honey and the crushed garlic.
- Boil the corn cobs for 10 minutes in salted water.
- Grill the spare ribs and the corn for 10 minutes on the hot barbecue, brushing the ribs regularly with the sauce until they shine.
With the cheeseMature cheddar
Ingredients
- 160 grams mature cheddar
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealRoasted walnuts
Ingredients
- 150 grams walnuts
- 1 tablespoon honey
- sea salt
Method
- Preheat the oven to 170 °C.
- Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
- Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
- Sprinkle immediately with sea salt and leave to cool until crisp.
To pour 4 cl per person
- 1 bottle of Glencadam 10 Years Old
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of whisky
Photos: Barbecued spare ribs: jeffreyw, CC BY 2.0 · Roasted walnuts: tacowitte, CC BY 2.0
More from Glencadam
15 other bottles from Glencadam on the shelf; here are the first six.
Similar bottles
Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.
A cigar with Glencadam 10 Years Old
Deze sigaar hebben wij uitgewerkt naast Springbank 10 Years Old, een andere whisky uit Schotland.
Romeo y Julieta Wide Churchill
Cubaanse maat van 130 mm, kort en breed, bloemig en houtig naast een malt met body.
Why this works together
The Wide Churchill is 130 mm long and strikingly broad. That proportion gives a full smoke in a short time, without turning sharp. Romeo y Julieta is floral and woody by nature, not earthy. Next to a Campbeltown malt at 46 percent ABV, that brings the wood from the cask forward instead of drowning it out.
Also good with this whisky
- Hoyo de Monterrey Epicure No. 2Robusto van 127 mm, aards en iets zwaarder van toon.
- Vegas Robaina FamososRobusto of 124 mm with more earthiness, for those who want to bring the cigar to the fore.
- Oliva Serie V Double RobustoNicaraguan robusto with pepper instead of flowers, a clearly different direction.
We do not sell cigars; we supply the whisky.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.