Buy Stokery Amsterdam New Make Rye Bourbon Cask at ’t Bockje Bathmen
35 cl · 46% · Other
Stokery Amsterdam New Make Rye Bourbon Cask
Stokery Amsterdam New Make Rye Bourbon Cask
€ 39,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Stokery Amsterdam New Make Rye Bourbon Cask
American whiskey · Netherlands · 46%
Why this works together
Chosen on the basis of the type (whisky) and the name (American whiskey). Bourbon and other American whiskey often have notes of vanilla and caramel from the oak; that suits barbecue and desserts with nuts and caramel.
What is needed
For 4 people
With the mealBurger with aged cheese
Ingredients
- 600 grams of minced beef
- 4 burger buns
- 4 slices of aged cheese
- 1 red onion
- 2 tomatoes
- 100 grams of lettuce
- gherkin and mustard
Method
- Knead the mince with salt and pepper and shape four flat burgers, slightly wider than the buns.
- Fry or grill the burgers for 3 to 4 minutes per side until they are no longer pink inside.
- In the last minute, place a slice of aged cheese on each burger and let it melt.
- Slice the red onion into rings, slice the tomatoes and gherkin, and briefly toast the buns.
- Fill the buns with mustard, lettuce, tomato, the burger, onion and gherkin.
With the cheeseAged Gouda
Ingredients
- 160 grams aged Gouda
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealCrème brûlée
Ingredients
- 500 millilitres whipping cream
- 6 egg yolks
- 100 grams sugar
- 1 vanilla pod
- 4 tablespoons cane sugar for the crust
Method
- Preheat the oven to 150 °C.
- Split the vanilla pod, scrape out the seeds and heat the cream with the pod and seeds until just below boiling.
- Whisk the egg yolks with the sugar until pale and pour in the warm cream, stirring.
- Strain the mixture, divide it between four ovenproof ramekins and place them in an ovenproof dish with hot water.
- Bake for 35 to 40 minutes until the cream has just set but still wobbles slightly, leave to cool and chill for at least 4 hours.
- Just before serving, sprinkle with cane sugar and caramelise with a blowtorch or under a hot grill.
To pour 4 cl per person
- 1 bottle of Stokery Amsterdam New Make Rye Bourbon Cask
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of whisky
Foto’s: Burger met oude kaas: BurgerAustin, CC BY-SA 2.0 · Oude Goudse kaas: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Crème brûlée: avlxyz, CC BY-SA 2.0
More from Stokery Amsterdam
7 other bottles from Stokery Amsterdam on the shelf; here are the first six.
Similar bottles
Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.
A cigar with Stokery Amsterdam New Make Rye Bourbon Cask
Een Amerikaanse whiskey. Deze sigaar hebben wij uitgewerkt naast Wild Turkey 101 Proof Bourbon Kentucky Whiskey, ook uit Amerika.
My Father Le Bijou 1922 Petit Robusto
Nicaraguaanse petit robusto, kort en zwaar, die tegen 50,5 volumeprocent op kan.
Why this works together
A petit robusto is short and thick: a lot of smoke in little time, so the cigar shows its full tone straight away instead of building up gradually. My Father works with Nicaraguan tobacco and a dark wrapper, which gives black pepper and sweet wood. At 50.5 percent by volume this bourbon has enough alcohol to answer that pepper; with a lighter bottle this would be too much.
Also good with this whisky
- Oliva Serie V Double RobustoRobusto of 124 mm, just as full but longer, for those who have more time.
- Joya de Nicaragua Antaño 1970 Robusto GrandeNicaraguaans en nadrukkelijk peperig, in dezelfde orde van gewicht.
- Rocky Patel Sungrown RobustoSlightly lighter in tone, which gives the caramel in the bourbon more room.
We do not sell cigars; we supply the whisky.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.