Buy Wolfburn Langskip at ’t Bockje Bathmen

70 cl · 58% · Single Malt

Wolfburn Langskip
This bottle

Wolfburn Langskip

Recommendation for this bottle

At the table with Wolfburn Langskip

Whisky · Scotland · 58%

Why this works together

Chosen by type (whisky). Whisky goes with dishes that have their own character, with an aged cheese and, after the meal, with something with chocolate, caramel or nuts.

What is needed

For 4 people

Smoked salmon with dillWith the mealSmoked salmon with dill

Ingredients

  • 200 grams smoked salmon
  • 1 bunch of dill
  • 100 grams crème fraîche
  • 8 small toasts

Method

  1. Finely chop the dill and stir half of it into the crème fraîche with a little pepper.
  2. Spread the toasts with the crème fraîche.
  3. Top with a piece of smoked salmon and garnish with the rest of the dill.
ComtéWith the cheeseComté

Ingredients

  • 160 grams Comté

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Dark chocolate cakeAfter the mealDark chocolate cake

Ingredients

  • 200 grams dark chocolate
  • 150 grams butter
  • 150 grams sugar
  • 4 eggs
  • 50 grams flour
  • cocoa powder for dusting

Method

  1. Preheat the oven to 180 °C and grease a springform tin with butter.
  2. Melt the chocolate with the butter in a bain-marie.
  3. Whisk the eggs with the sugar until fluffy and fold in the chocolate mixture.
  4. Fold in the flour with a pinch of salt and pour the batter into the tin.
  5. Bake for 25 to 30 minutes until the edge has set and the centre is still slightly moist.
  6. Leave to cool and dust with cocoa powder.

To pour 4 cl per person

  • 1 bottle of Wolfburn Langskip

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Photos: Smoked salmon with dill: avlxyz, CC BY-SA 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Dark chocolate cake: avlxyz, CC BY-SA 2.0

From the same brand

More from Wolfburn

21 other bottles from Wolfburn on the shelf; here are the first six.

Same flavour corner

Similar bottles

Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.

After the meal

A cigar with Wolfburn Langskip

Deze sigaar hebben wij uitgewerkt naast Clynelish, een andere whisky uit Schotland.

Cigars
Our choice

Juan López Selección No. 2

Cubaanse robusto van 124 mm, droog en kruidig, tegenover de peper in de afdronk.

Why this works together

Among the Cuban houses, Juan López is dry and spicy without the heavy earth of Bolívar or Partagás. A robusto of 124 mm holds that tone evenly. Alongside a malt that already has pepper in its own finish, what matters above all is that the salt and seaweed of Clynelish set something different against it; the same pepper twice without salt would turn flat.

Also good with this whisky

  • Vegas Robaina FamososRobusto van 124 mm met meer aarde, dichter bij de rooktoon in de whisky.
  • Partagás Serie D No. 5Petit robusto van 110 mm, zwaarder en korter, voor wie minder lang wil doorgaan.
  • E.P. Carrillo EncoreDominicaanse robusto met peper en cederhout, als tegenwicht tegen het zeewier.

We do not sell cigars; we supply the whisky.

Photo: alexbrn, CC BY 2.0

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

To the recommendations