Buy Tesselaar Grombaard Blond at ’t Bockje Bathmen

30 cl · 5% · Blond

€ 2,60

Tesselaar Grombaard Blond
This bottle

Tesselaar Grombaard Blond

Recommendation for this bottle

At the table with Tesselaar Grombaard Blond

Blond · Netherlands · 5%

Why this works together

Gekozen op de bierstijl (blond), het land van herkomst (Nederland) en het alcoholpercentage (5%). Genoeg prik om vet te dragen, genoeg fruit om niet tegen een zachte saus in te gaan.

Serve at 6 to 8 °C.

What is needed

For 4 people

Waterzooi van kipHoofdgerechtWaterzooi van kip

Ingredients

  • 600 grams of chicken breast
  • 2 leeks
  • 3 carrots
  • 2 celery sticks
  • 1 litre chicken stock
  • 200 millilitres of cooking cream
  • 2 egg yolks
  • 1 bunch of parsley

Method

  1. Snijd de prei, de wortels en de bleekselderij in fijne reepjes.
  2. Breng de kippenbouillon aan de kook, voeg de groenten toe en kook ze 5 minuten.
  3. Snijd de kipfilet in blokjes en pocheer ze 8 tot 10 minuten op laag vuur in de bouillon tot de kip gaar is.
  4. Whisk the egg yolks loose with the cooking cream and stir in a few spoonfuls of hot stock.
  5. Haal de pan van het vuur, roer het roommengsel erdoor en verwarm zachtjes zonder te koken tot de soep bindt.
  6. Season with salt and pepper and sprinkle with chopped parsley.
Young GoudaWith the cheeseYoung Gouda

Ingredients

  • 160 grams young Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Cheese strawsBefore the meal or with drinksCheese straws

Ingredients

  • 1 roll of puff pastry
  • 100 grams of grated aged cheese
  • 1 egg

Method

  1. Preheat the oven to 200 °C.
  2. Roll out the puff pastry and brush it with some of the beaten egg.
  3. Sprinkle the cheese over one half, fold the other half over it and press lightly.
  4. Cut into strips about one centimetre wide and twist each strip a few times around its axis.
  5. Place them on a baking tray lined with baking paper, brush with the rest of the egg and bake for 12 to 15 minutes until golden brown.

To serve one bottle or glass per person

  • 4 flesjes Tesselaar Grombaard Blond

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Waterzooi van kip: [puamelia], CC BY-SA 2.0 · Jonge Goudse kaas: cheeseslave, CC BY 2.0 · Kaasstengels: gkrew, CC BY 2.0

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.