Buy Kavalan Solist Ex-Bourbon Cask at ’t Bockje Bathmen

70 cl · 54% · Single Malt

Kavalan Solist Ex-Bourbon Cask
This bottle

Kavalan Solist Ex-Bourbon Cask

Recommendation for this bottle

At the table with Kavalan Solist Ex-Bourbon Cask

American whiskey · Taiwan · 54%

Why this works together

Chosen on the basis of the type (whisky) and the name (American whiskey). Bourbon and other American whiskey often have notes of vanilla and caramel from the oak; that suits barbecue and desserts with nuts and caramel.

What is needed

For 4 people

Burger with aged cheeseWith the mealBurger with aged cheese

Ingredients

  • 600 grams of minced beef
  • 4 burger buns
  • 4 slices of aged cheese
  • 1 red onion
  • 2 tomatoes
  • 100 grams of lettuce
  • gherkin and mustard

Method

  1. Knead the mince with salt and pepper and shape four flat burgers, slightly wider than the buns.
  2. Fry or grill the burgers for 3 to 4 minutes per side until they are no longer pink inside.
  3. In the last minute, place a slice of aged cheese on each burger and let it melt.
  4. Slice the red onion into rings, slice the tomatoes and gherkin, and briefly toast the buns.
  5. Fill the buns with mustard, lettuce, tomato, the burger, onion and gherkin.
With the cheeseMature cheddar

Ingredients

  • 160 grams mature cheddar

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Sticky toffee puddingAfter the mealSticky toffee pudding

Ingredients

  • 200 grams pitted dates
  • 175 grams self-raising flour
  • 150 grams dark soft brown sugar
  • 2 eggs
  • 75 grams butter
  • 200 millilitres whipping cream for the sauce
  • 100 grams brown sugar for the sauce

Method

  1. Preheat the oven to 180 °C and grease an ovenproof dish with butter.
  2. Chop the dates, pour boiling water over them, leave to soak for 10 minutes and mash them.
  3. Beat the butter with the brown sugar until creamy, beat in the eggs and fold in the self-raising flour and the dates.
  4. Pour the batter into the dish and bake for 30 to 35 minutes until a skewer comes out clean.
  5. For the sauce, heat the cream with the brown sugar and simmer gently for 5 minutes, stirring, until it thickens.
  6. Serve the pudding warm with the sauce poured over.

To pour 4 cl per person

  • 1 bottle of Kavalan Solist Ex-Bourbon Cask

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Burger met oude kaas: BurgerAustin, CC BY-SA 2.0 · Sticky toffee pudding: thefoodplace.co.uk, CC BY 2.0

From the same brand

More from Kavalan

36 other bottles from Kavalan on the shelf; here are the first six.

Same flavour corner

Similar bottles

Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.

After the meal

A cigar with Kavalan Solist Ex-Bourbon Cask

Een Amerikaanse whiskey. Deze sigaar hebben wij uitgewerkt naast Rittenhouse Straight Rye Bottled in Bond, ook uit Amerika.

Cigars
Our choice

Drew Estate Liga Privada No. 9 Robusto

Nicaraguaanse robusto van 127 mm, aards en peperig, tegenover de roggekruiden.

Why this works together

De Liga Privada No. 9 is een robusto van 127 mm met een donkere wikkel en een dichte vulling. De rook is aards en peperig en houdt dat gewicht vast tot het eind. Rogge geeft van zichzelf al peper, dus dit is peper naast peper; wat het uit elkaar houdt is het fruit in deze fles, dat er ongewoon veel is voor een rye. Zonder dat fruit zou de combinatie vlak worden.

Also good with this whisky

  • Oliva Serie V Double RobustoRobusto van 124 mm, even vol maar houtiger dan aards.
  • Rocky Patel Sungrown RobustoLichter van toon, waardoor de perzik en banaan meer ruimte krijgen.
  • Joya de Nicaragua Antaño 1970 Robusto GrandeNog nadrukkelijker peperig, voor wie het contrast niet zoekt maar de herhaling.

We do not sell cigars; we supply the whisky.

Photo: Gerald Gabernig, CC BY 2.0

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

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