Buy Chanson Savigny Premier Cru Dominode at ’t Bockje Bathmen
75 cl · 13% · Red
€ 59,99

- TypeRed
- GrapePinot Noir
- FlavourRobust & Intense
- OriginFrance
Chanson Savigny Premier Cru Dominode
Chanson Savigny Premier Cru Dominode
€ 59,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Chanson Savigny Premier Cru Dominode
Red wine · France · pinot noir · 13%
Why this works together
Gekozen op de kleur (rode wijn), het smaakprofiel uit onze webshop (robuust & intens), de druif (pinot noir), het land van herkomst (Frankrijk), het alcoholpercentage (13%) en de tonen van kers en drop in de omschrijving. Pinot noir heeft weinig tannine en veel geur; daarom staat hij goed naast gevogelte, eend en paddenstoelen.
Serve at 16 to 18 °C.
What is needed
For 4 people
Main courseVenison steak with forest fruit sauce
Ingredients
- 4 venison steaks of 150 grams
- 200 grams forest fruits
- 100 millilitres red wine
- 100 millilitres game stock
- 30 grams butter
- 1 kilo potatoes
- 400 grams Brussels sprouts
Method
- Take the steaks out of the fridge half an hour before cooking and season them with salt and pepper.
- Peel the potatoes and boil them in salted water for about 20 minutes until tender.
- Trim the Brussels sprouts and boil them for 6 to 8 minutes until just tender.
- Fry the steaks in hot butter for 2 to 3 minutes per side and leave them to rest, covered, for 5 minutes.
- Deglaze the pan with the red wine and game stock, add the forest fruits and reduce to a glossy sauce.
- Slice the meat on the diagonal and serve with the sauce, the potatoes and the Brussels sprouts.
With cheeseÉpoisses
Ingredients
- 160 grams of Époisses
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Vooraf of bij de borrelTapenade op toast
Ingredients
- 150 gram tapenade
- 1 baguette
Method
- Snijd het stokbrood in dunne plakken.
- Rooster ze goudbruin in de oven of onder de grill en laat iets afkoelen.
- Bestrijk de toastjes met tapenade en serveer direct.
To serve one glass per person
- 1 bottle of Chanson Savigny Premier Cru Dominode
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Hertenbiefstuk met bosvruchtensaus: Flyinace2000, CC BY-SA 2.0 · Époisses: Olivier Colas (https://olouf.fr), CC BY-SA 4.0 · Tapenade op toast: cyclonebill, CC BY-SA 2.0
Similar wines
Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.




















