Buy Durs Jetser Tripel 75 cl at ’t Bockje Bathmen

75 cl · 9% · Tripel

€ 7,99

Durs Jetser Tripel 75 cl
This bottle

Durs Jetser Tripel 75 cl

Recommendation for this bottle

At the table with Durs Jetser Tripel

Tripel · Netherlands · 9%

Why this works together

Gekozen op de bierstijl (tripel), het land van herkomst (Nederland) en het alcoholpercentage (9%). De alcohol geeft gewicht en het hoge koolzuur snijdt daar weer doorheen. Zo blijft een tripel naast stevig eten overeind zonder het plat te drukken.

Serve at 8 to 10 °C.

What is needed

For 4 people

Chicken thighs with honey and mustardMain courseChicken thighs with honey and mustard

Ingredients

  • 800 grams of chicken thigh fillet
  • 3 tablespoons of honey
  • 3 tablespoons of wholegrain mustard
  • 2 tablespoons olive oil
  • 4 sprigs of thyme
  • 800 grams of baby potatoes

Method

  1. Preheat the oven to 200 °C.
  2. Mix the honey, mustard, olive oil and thyme leaves with salt and pepper.
  3. Halve the baby potatoes, put them in an ovenproof dish with the chicken thighs and stir in the honey and mustard mixture.
  4. Roast in the oven for 30 to 35 minutes, turning halfway, until the chicken is cooked and the juices run clear.
  5. Leave to rest for 5 minutes and serve.
Parmigiano ReggianoWith the cheeseParmigiano Reggiano

Ingredients

  • 160 grams of Parmigiano Reggiano

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Cheese strawsBefore the meal or with drinksCheese straws

Ingredients

  • 1 roll of puff pastry
  • 100 grams of grated aged cheese
  • 1 egg

Method

  1. Preheat the oven to 200 °C.
  2. Roll out the puff pastry and brush it with some of the beaten egg.
  3. Sprinkle the cheese over one half, fold the other half over it and press lightly.
  4. Cut into strips about one centimetre wide and twist each strip a few times around its axis.
  5. Place them on a baking tray lined with baking paper, brush with the rest of the egg and bake for 12 to 15 minutes until golden brown.

To serve one bottle or glass per person

  • 2 bottles of Durs Jetser Tripel

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every beer

Foto’s: Kippendijen met honing en mosterd: Dave's Gourmet, CC BY 2.0 · Parmigiano Reggiano: Amin, CC BY-SA 4.0 · Kaasstengels: gkrew, CC BY 2.0

Sizes and versions

Durs Jetser Tripel 75 cl in het schap

Two versions of this are in the shop. Each version is a separate item in the online shop.

Size Alcohol Price On this site Order
33 cl 33% € 3,35 This size View the bottle
75 clthis page 9% € 7,99 you are here View in online shop

Prices are subject to change; the current status is in the online shop.

From the same brand

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6 other bottles from Durs on the shelf.

Same beer style

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Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.