Buy Rooster Rojo Reposado Pineapple at ’t Bockje Bathmen

70 cl · 38% · Reposado

€ 34,99

Rooster Rojo Reposado Pineapple
This tequila

Rooster Rojo Reposado Pineapple

Recommendation for this bottle

At the table with Rooster Rojo Resposado Pineapple

Tequila · Mexico · 38%

Why this works together

Chosen by type (tequila). Tequila and mezcal come from Mexico and suit Mexican cuisine: lime, coriander, grilled meat and spicy dishes.

What is needed

For 4 people

Tacos with grilled meat and limeWith the mealTacos with grilled meat and lime

Ingredients

  • 500 grams of steak or chicken thigh
  • 12 corn tortillas
  • 2 limes
  • 1 red onion
  • 1 avocado
  • 1 bunch of coriander
  • 200 grams of salsa

Method

  1. Grate the zest of one lime, squeeze it and marinate the meat in it with oil, salt and pepper for 20 minutes.
  2. Finely chop the red onion, slice the avocado and pick the coriander leaves.
  3. Grill steak for 2 to 3 minutes per side, chicken thigh for 5 to 6 minutes per side until cooked through.
  4. Let the meat rest for 5 minutes and cut it into strips.
  5. Briefly warm the tortillas in a dry pan.
  6. Fill the tortillas with meat, avocado, onion, salsa and coriander and serve with wedges of the second lime.
Smoked almondsWith drinksSmoked almonds

Ingredients

  • 150 grams smoked almonds

Method

  1. Toast the almonds in a dry pan for 2 to 3 minutes so they are crisp and fragrant again.
  2. Leave them to cool until lukewarm.
  3. Serve in a small bowl.
Dark chocolate cakeWith dessertDark chocolate cake

Ingredients

  • 200 grams dark chocolate
  • 150 grams butter
  • 150 grams sugar
  • 4 eggs
  • 50 grams flour
  • cocoa powder for dusting

Method

  1. Preheat the oven to 180 °C and grease a springform tin with butter.
  2. Melt the chocolate with the butter in a bain-marie.
  3. Whisk the eggs with the sugar until fluffy and fold in the chocolate mixture.
  4. Fold in the flour with a pinch of salt and pour the batter into the tin.
  5. Bake for 25 to 30 minutes until the edge has set and the centre is still slightly moist.
  6. Leave to cool and dust with cocoa powder.

To pour 4 cl per person

  • 1 bottle of Rooster Rojo Resposado Pineapple

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Taco's met gegrild vlees en limoen: Larry Miller, CC BY-SA 2.0 · Gerookte amandelen: PincasPhoto, CC BY 2.0 · Pure chocoladetaart: avlxyz, CC BY-SA 2.0

From the same brand

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In the same vein

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Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

What goes with this glass

The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.

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