Buy Amrut The Dutch Kumbha Sherry Cask Finish at ’t Bockje Bathmen
50 cl · 46%

Amrut The Dutch Kumbha Sherry Cask Finish
Amrut The Dutch Kumbha Sherry Cask Finish
€ 29,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Amrut The Dutch Kumbha Sherry Cask Finish
Whisky, full and rich · India · 46%
Why this works together
Gekozen op de soort (whisky) en de naam (gerijpt op een vat van versterkte wijn of rum). Een volle, rijke whisky past bij wild, gedroogd fruit en desserts met karamel of chocolade.
What is needed
For 4 people
With the mealDates wrapped in bacon
Ingredients
- 12 Medjool dates
- 6 rashers of streaky bacon
Method
- Preheat the oven to 200 °C.
- Remove the stones from the dates if necessary and halve the bacon slices.
- Wrap half a slice of bacon around each date and place them seam side down on a baking tray.
- Bake for 12 to 15 minutes until the bacon is crisp and cooked through.
- Leave to cool briefly and serve warm.
With the cheeseAged Gouda
Ingredients
- 160 grams aged Gouda
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealPecan pie
Ingredients
- 1 roll of sweet shortcrust pastry
- 200 grams pecans
- 3 eggs
- 150 grams dark soft brown sugar
- 150 millilitres maple syrup
- 50 grams butter
Method
- Preheat the oven to 180 °C and line a tart tin with the pastry.
- Toast the pecans in a dry pan for 5 minutes and coarsely chop half of them.
- Melt the butter and whisk it with the eggs, soft brown sugar, maple syrup and a pinch of salt into a smooth filling.
- Scatter the chopped nuts over the base, pour the filling over them and arrange the whole nuts on top.
- Bake for 40 to 45 minutes until the filling has set but still gives slightly in the middle.
- Leave to cool completely before cutting.
To pour 4 cl per person
- 1 bottle of Amrut The Dutch Kumbha Sherry Cask Finish
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every bottle of whisky
Foto’s: Dadels met spek: pirateyjoe, CC BY-SA 2.0 · Oude Goudse kaas: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Pecantaart: @joefoodie, CC BY 2.0
More from Amrut
18 other bottles from Amrut on the shelf; here are the first six.
Similar bottles
Chosen on flavour: the notes from each bottle's description and the distillery's house style on the flavour square of /whisky/, with age and price as support. An estimate, not a verdict on every bottling.
A cigar with Amrut The Dutch Kumbha Sherry Cask Finish
Naar de naam heeft deze whisky in een sherry- of wijnvat gelegen. Deze sigaar hebben wij uitgewerkt naast Aberlour 12 Years Old Non Chill-Filtered, die dat ook heeft.

Montecristo Edmundo
Cubaanse robusto extra van 135 mm met cacao en lichte peper, die parallel loopt aan de chocolade in de afdronk.
Why this works together
At 135 mm the Edmundo is shorter than a corona but clearly thicker, so the smoke comes in full without it taking long. Montecristo is known for cocoa and a light pepper. That cocoa lies close to the chocolate tone in the finish, while the pepper counterbalances the sherry sweetness. The 48 percent by volume keeps the whisky upright next to the weight of the cigar.
Also good with this whisky
- H. Upmann Magnum 46Corona gorda van 143 mm, smaller en droger, waardoor het sherryzoet meer opvalt.
- Ashton Aged Maduro No. 20Donkere broadleaf-wikkel met koffie en zoet hout, dicht bij de toon van het sherryvat.
- Rocky Patel Vintage 1992Ecuadoraanse Sumatra-wikkel, lichter van kleur en droger, als tegenwicht tegen het zoet.
We do not sell cigars; we supply the whisky.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.





























