Buy Domaine Des Marronniers Chablis 1er Cru Montmains at ’t Bockje Bathmen
70 cl · 12.5% · White
€ 33,99

- TypeWhite
- GrapeChardonnay
- FlavourSmooth & Subtle
- OriginFrance
Domaine Des Marronniers Chablis 1er Cru Montmains
Domaine Des Marronniers Chablis 1er Cru Montmains
€ 33,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Domaine Des Marronniers Chablis 1er Cru Montmains
White wine · France · chardonnay · 12.5%
Why this works together
Gekozen op de kleur (witte wijn), het smaakprofiel uit onze webshop (soepel & subtiel), de druif (chardonnay), het land van herkomst (Frankrijk) en het alcoholpercentage (12,5%). Chardonnay zonder hout gaat naar schaaldieren, chardonnay met hout naar gevogelte en room.
Serve at 10 to 12 °C.
What is needed
For 4 people
Main courseMushroom ragout on toast
Ingredients
- 600 gram gemengde paddenstoelen
- 2 shallots
- 150 millilitres cooking cream
- 30 grams butter
- 8 slices of sourdough bread
- 4 sprigs of thyme
Method
- Snipper de sjalotten en snijd de paddenstoelen in stukken.
- Fry the mushrooms in batches in the butter until golden brown.
- Fruit de sjalotten kort mee, voeg de tijmblaadjes en de kookroom toe en laat 3 tot 4 minuten indikken.
- Toast the slices of sourdough bread.
- Season the ragout with salt and pepper and spoon it onto the toast.
With the cheeseBrie de Meaux
Ingredients
- 160 grams of Brie de Meaux
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Before the meal or with drinksGoat's cheese with honey on toast
Ingredients
- 1 baguette
- 150 grams soft goat's cheese
- 2 tablespoons honey
- 4 sprigs of thyme
Method
- Preheat the oven grill.
- Slice the baguette and lightly toast the slices on one side.
- Top the untoasted side with goat's cheese and sprinkle with thyme leaves.
- Place under the grill for 3 to 4 minutes until the cheese is soft and lightly coloured.
- Drizzle with honey and serve warm.
To serve one glass per person
- 1 bottle of Domaine Des Marronniers Chablis 1er Cru Montmains
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Paddenstoelenragout op toast: icyFrance, CC BY-SA 2.0 · Brie de Meaux: Thesupermat, CC BY-SA 4.0 · Geitenkaas met honing op toast: Ewan-M, CC BY-SA 2.0
More from Domaine des Marronniers
2 other bottles from Domaine des Marronniers on the shelf.
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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.






















