Buy Duchessa Lia Banchetto Spumante at ’t Bockje Bathmen
75 cl · 6.5% · Sparkling
€ 7,99
Duchessa Lia Banchetto Spumante
Duchessa Lia Banchetto Spumante
€ 7,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Duchessa Lia Banchetto Spumante
Mousserend · Italië · prosecco · 6,5%
Why this works together
Chosen on the colour (sparkling), the country of origin (Italy) and the alcohol percentage (6.5%). Carbonation washes away fat and salt. That is why a sparkling wine works well not only before the meal, but also alongside it.
In onze webshop staat bij deze fles: “Frisse lichtzoete geur Verrassende rode zoete wijn en een ideale combinatie bij desserts Zoete afdronk met tonen van rood fruit zoals bramen en aardbeien.”
Serve at 6 to 8 °C.
What is needed
For 4 people
Main courseMussels in white wine with garlic
Ingredients
- 2 kilos mussels
- 2 onions
- 2 cloves garlic
- 2 celery sticks
- 200 millilitres dry white wine
- 1 bunch of parsley
- 30 grams butter
- salt and pepper
Method
- Rinse the mussels under cold water and discard any open ones that do not close after a tap.
- Chop the onion, finely chop the garlic and thinly slice the celery.
- Melt the butter in a large pan and gently fry the onion, garlic and celery for 3 to 4 minutes until soft.
- Pour in the wine, add the mussels and cook them covered for 4 to 5 minutes, shaking the pan in between.
- Discard any mussels that stay closed, season with salt and pepper and sprinkle with chopped parsley.
With the cheeseFresh goat's cheese
Ingredients
- 160 grams of fresh goat's cheese
Method
- Take the goat's cheese out of the fridge half an hour before serving.
- Slice it with a wet knife.
Before the meal or with drinksOlives and marinated anchovies
Ingredients
- 200 grams of olives
- 100 grams of marinated anchovies
Method
- Take the olives and anchovies out of the fridge half an hour before serving.
- Drain the olives and lay the anchovies side by side on a plate.
- Serve in small bowls with cocktail sticks.
To serve one glass per person
- 1 bottle of Duchessa Lia Banchetto Spumante
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Mosselen in witte wijn met knoflook: avlxyz, CC BY-SA 2.0 · Verse geitenkaas: portmanteaus, CC BY 2.0 · Olijven en gemarineerde ansjovis: bptakoma, CC BY 2.0
Similar wines
Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.