Buy Filipetti Moscato Spumante at ’t Bockje Bathmen
75 cl · 6.5% · Sparkling
€ 6,49
- TypeSparkling
- GrapeMoscato
- FlavourLight & Sweet
- OriginItaly
Filipetti Moscato Spumante
Filipetti Moscato Spumante
€ 6,49
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Filipetti Moscato Spumante
Mousserend · Italië · moscato · 6,5%
Why this works together
Gekozen op de kleur (mousserend), het smaakprofiel uit onze webshop (licht & zoet), de druif (moscato), het land van herkomst (Italië), het alcoholpercentage (6,5%) en de tonen van citrus en meloen in de omschrijving. Restsuiker vraagt om zoet ernaast, anders gaat de wijn flauw smaken.
Serve at 6 to 8 °C.
What is needed
For 4 people
With dessertPeach with almond cream
Ingredients
- 4 perziken
- 100 grams of almond flour
- 60 grams of butter
- 60 grams of sugar
- 1 egg
- 30 grams of flaked almonds
Method
- Preheat the oven to 180 °C.
- Halveer de perziken, verwijder de pit en leg ze met de snijkant boven in een ovenschaal.
- Roer de zachte roomboter met de suiker romig en meng het ei en het amandelmeel erdoor.
- Spoon the almond cream into and onto the peach halves and sprinkle the flaked almonds over them.
- Bak 20 tot 25 minuten tot de crème goudbruin en gestold is en serveer lauwwarm.
With the cheeseFresh goat's cheese
Ingredients
- 160 grams of fresh goat's cheese
Method
- Take the goat's cheese out of the fridge half an hour before serving.
- Slice it with a wet knife.
StarterParma ham with melon
Ingredients
- 120 grams of Parma ham
- 1 melon
Method
- Chill the melon and take the ham out of the fridge 20 minutes before serving.
- Halve the melon, remove the seeds and cut it into wedges without the rind.
- Arrange the wedges on a platter and drape the slices of ham over or beside them.
To serve one glass per person
- 1 bottle of Filipetti Moscato Spumante
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Perzik met amandelcrème: Stacy Spensley, CC BY 2.0 · Verse geitenkaas: portmanteaus, CC BY 2.0 · Parmaham met meloen: CarlYoungdale, CC BY 2.0
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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.