Buy Langlois-Chateau Saumur Rouge Clos Saint Florent at ’t Bockje Bathmen

75 cl · 13%

€ 28,95

Langlois-Chateau Saumur Rouge Clos Saint Florent
This bottle

Langlois-Chateau Saumur Rouge Clos Saint Florent

Recommendation for this bottle

At the table with Langlois-Chateau Saumur Rouge Clos Saint Florent

Red wine · France · 13%

Why this works together

Gekozen op de kleur (rode wijn), het land van herkomst (Frankrijk) en het alcoholpercentage (13%). Rood werkt met tannine, en tannine zoekt eiwit. Vandaar dat rood en vlees zo vaak samen opduiken.

Serve at 16 to 18 °C.

What is needed

For 4 people

Kalfsentrecote met paddenstoelenMain courseVeal entrecôte with mushrooms

Ingredients

  • 4 kalfsentrecotes
  • 400 gram gemengde paddenstoelen
  • 2 shallots
  • 150 millilitres cooking cream
  • 30 grams butter
  • 4 sprigs of thyme

Method

  1. Haal de kalfsentrecotes een half uur van tevoren uit de koelkast en bestrooi ze met zout en peper.
  2. Fry them in half of the butter for 3 to 4 minutes per side until they are pink and let them rest under foil.
  3. Fruit de gesnipperde sjalotten in de rest van de boter en bak de paddenstoelen 5 minuten mee tot ze goudbruin zijn.
  4. Voeg de tijmblaadjes en de kookroom toe en laat de saus 3 minuten inkoken.
  5. Dien het vlees op met de paddenstoelensaus.
ComtéWith the cheeseComté

Ingredients

  • 160 grams Comté

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Charcuterie with dry sausageBefore the meal or with drinksCharcuterie with dry sausage

Ingredients

  • 200 grams dry sausage and ham
  • 1 baguette

Method

  1. Take the sausage and ham out of the fridge 20 minutes before serving.
  2. Cut the sausage into thin slices and the baguette into rounds.
  3. Arrange the sausage and ham loosely on a board and serve with the bread.

To serve one glass per person

  • 1 bottle of Langlois-Chateau Saumur Rouge Clos Saint Florent

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Foto’s: Kalfsentrecote met paddenstoelen: stu_spivack, CC BY-SA 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Charcuterie met droge worst: TheDeliciousLife, CC BY 2.0

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.