Buy Domaine de Mauperthuis Bourgogne Pinot Noir at ’t Bockje Bathmen
75 cl · 12.5% · Red
€ 19,99

- TypeRed
- GrapePinot Noir
- FlavourSmooth & Subtle
- OriginFrance
Domaine de Mauperthuis Bourgogne Pinot Noir
Domaine de Mauperthuis Bourgogne Pinot Noir
€ 19,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Domaine de Mauperthuis Bourgogne Pinot Noir
Red wine · France · pinot noir · 12.5%
Why this works together
Gekozen op de kleur (rode wijn), het smaakprofiel uit onze webshop (soepel & subtiel), de druif (pinot noir), het land van herkomst (Frankrijk), het alcoholpercentage (12,5%) en de toon van kers in de omschrijving. Pinot noir heeft weinig tannine en veel geur; daarom staat hij goed naast gevogelte, eend en paddenstoelen.
Serve at 16 to 18 °C.
What is needed
For 4 people
Main courseGuinea fowl with grapes and bacon
Ingredients
- 4 guinea fowl fillets
- 300 gram witte druiven
- 100 grams of bacon cubes
- 100 milliliter kippenbouillon
- 30 grams butter
- 4 sprigs of thyme
Method
- Bestrooi de parelhoenfilets met zout en peper.
- Fry the bacon cubes in a frying pan and remove them.
- Bak de filets met de tijm in roomboter, 5 tot 6 minuten op het vel en 3 tot 4 minuten op de andere kant.
- Controleer of het vocht helder is, haal de filets uit de pan en laat ze afgedekt rusten.
- Add the grapes, the bacon and the chicken stock and let it reduce for 3 to 4 minutes until the grapes are soft.
- Schep de saus over het vlees en dien direct op.
With the cheeseComté
Ingredients
- 160 grams Comté
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Before the meal or with drinksCharcuterie with dry sausage
Ingredients
- 200 grams dry sausage and ham
- 1 baguette
Method
- Take the sausage and ham out of the fridge 20 minutes before serving.
- Cut the sausage into thin slices and the baguette into rounds.
- Arrange the sausage and ham loosely on a board and serve with the bread.
To serve one glass per person
- 1 bottle of Domaine de Mauperthuis Bourgogne Pinot Noir
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
Worked out as a complete recommendation: Coq au vin with Domaine de Mauperthuis Bourgogne Pinot Noir.
All recommendationsA recommendation with every wine
Foto’s: Parelhoen met druiven en spek: adactio, CC BY 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Charcuterie met droge worst: TheDeliciousLife, CC BY 2.0
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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.























