Buy Tesselaar Scuma Di Mare Premium Pilsener at ’t Bockje Bathmen

30 cl · 5% · Pils

€ 2,79

Tesselaar Scuma Di Mare Premium Pilsener
This bottle

Tesselaar Scuma Di Mare Premium Pilsener

Recommendation for this bottle

At the table with Tesselaar Scuma Di Mare Premium Pilsener

Pils · Netherlands · 5%

Why this works together

Chosen on the basis of the beer style (pils), the country of origin (the Netherlands) and the alcohol content (5%). Carbonation and a light hop bitterness wash away fat and salt. That is why pils never gets boring alongside fried food.

Serve at 4 to 6 °C.

What is needed

For 4 people

Tarte flambée with bacon and onionMain courseTarte flambée with bacon and onion

Ingredients

  • 2 sheets of tarte flambée dough
  • 200 grams of crème fraîche
  • 150 grams of bacon lardons
  • 2 onions
  • nutmeg

Method

  1. Preheat the oven to 230 °C.
  2. Slice the onions into thin rings.
  3. Place the dough on baking paper, spread it with crème fraîche and season with pepper and nutmeg.
  4. Spread the onion and the bacon lardons over the dough.
  5. Bake for 10 to 12 minutes until the edges are crisp and the bacon is cooked.
EmmentalWith the cheeseEmmental

Ingredients

  • 160 grams of Emmental

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Spring rolls with sweet and sour sauceBefore the meal or with drinksSpring rolls with sweet and sour sauce

Ingredients

  • 12 mini spring rolls
  • 150 millilitres sweet and sour sauce

Method

  1. Preheat the oven to 200 °C or heat frying oil to 180 °C.
  2. Bake the spring rolls in the oven for 12 to 15 minutes or deep-fry them for 3 to 4 minutes until golden brown and hot.
  3. Drain briefly and serve with the sweet and sour sauce.

To serve one bottle or glass per person

  • 4 flesjes Tesselaar Scuma Di Mare Premium Pilsener

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every beer

Foto’s: Tarte flambée met spek en ui: Katrin Gilger, CC BY-SA 2.0 · Emmentaler: Coyau, CC BY-SA 3.0 · Loempia's met zoetzure saus: Raysonho @ Open Grid Scheduler / Grid Engine

From the same brand

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Same beer style

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Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.