Buy Vedett Extra Blond Pilsner at ’t Bockje Bathmen

33 cl · 5.2% · Blond

€ 1,70

Vedett Extra Blond Pilsner
This bottle

Vedett Extra Blond Pilsner

Recommendation for this bottle

At the table with Vedett Extra Blond Pilsner

Blond · Belgium · 5.2%

Why this works together

Gekozen op de bierstijl (blond), het land van herkomst (België), het alcoholpercentage (5,2%) en de toon van romig in de omschrijving. Genoeg prik om vet te dragen, genoeg fruit om niet tegen een zachte saus in te gaan.

Serve at 6 to 8 °C.

What is needed

For 4 people

Waterzooi van kipHoofdgerechtWaterzooi van kip

Ingredients

  • 600 grams of chicken breast
  • 2 leeks
  • 3 carrots
  • 2 celery sticks
  • 1 litre chicken stock
  • 200 millilitres of cooking cream
  • 2 egg yolks
  • 1 bunch of parsley

Method

  1. Snijd de prei, de wortels en de bleekselderij in fijne reepjes.
  2. Breng de kippenbouillon aan de kook, voeg de groenten toe en kook ze 5 minuten.
  3. Snijd de kipfilet in blokjes en pocheer ze 8 tot 10 minuten op laag vuur in de bouillon tot de kip gaar is.
  4. Whisk the egg yolks loose with the cooking cream and stir in a few spoonfuls of hot stock.
  5. Haal de pan van het vuur, roer het roommengsel erdoor en verwarm zachtjes zonder te koken tot de soep bindt.
  6. Season with salt and pepper and sprinkle with chopped parsley.
Young GoudaWith the cheeseYoung Gouda

Ingredients

  • 160 grams young Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Bitterballen with mustardBefore the meal or with drinksBitterballen with mustard

Ingredients

  • 12 bitterballen
  • mustard

Method

  1. Heat the frying oil to 180 °C.
  2. Fry the bitterballen for 4 to 5 minutes until golden brown and piping hot all the way through.
  3. Drain on kitchen paper and serve immediately with mustard.

To serve one bottle or glass per person

  • 4 flesjes Vedett Extra Blond Pilsner

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every beer

Foto’s: Waterzooi van kip: [puamelia], CC BY-SA 2.0 · Jonge Goudse kaas: cheeseslave, CC BY 2.0 · Bitterballen met mosterd: Curious Food Lover, CC BY 2.0

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.