Buy Siebrand Klooster Bloedwijn at ’t Bockje Bathmen

75 cl · 12%

€ 5,99

Siebrand Klooster Bloedwijn
This bottle

Siebrand Klooster Bloedwijn

Recommendation for this bottle

At the table with Siebrand Klooster Bloedwijn

Other · Netherlands · 12%

Why this works together

Gekozen op het land van herkomst (Nederland) en het alcoholpercentage (12%).

What is needed

For 4 people

Een kaas- en borrelplank om samen te proevenMain courseA cheese and snack board to taste together

Ingredients

  • 400 gram kaas in drie of vier soorten
  • 200 gram droge worst
  • 100 grams of olives
  • 1 baguette
  • 100 gram noten
  • 2 tablespoons of mustard

Method

  1. Haal de kaas en de worst een half uur van tevoren uit de koelkast.
  2. Snijd de kaas in plakken of blokjes, de worst in dunne plakjes en het stokbrood in schijven.
  3. Put everything on a board with the olives, the nuts and a small bowl of mustard.
Matured GoudaWith the cheeseMatured Gouda

Ingredients

  • 160 grams of matured Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Bitterballen with mustardBefore the meal or with drinksBitterballen with mustard

Ingredients

  • 12 bitterballen
  • mustard

Method

  1. Heat the frying oil to 180 °C.
  2. Fry the bitterballen for 4 to 5 minutes until golden brown and piping hot all the way through.
  3. Drain on kitchen paper and serve immediately with mustard.

To serve one glass per person

  • 1 bottle of Siebrand Klooster Bloedwijn

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

Photos: A cheese and drinks platter to share and taste: sarahstierch, CC BY 2.0 · Mature Gouda cheese: cheeseslave, CC BY 2.0 · Bitterballen with mustard: Curious Food Lover, CC BY 2.0

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.