Buy Jopen Koyt at ’t Bockje Bathmen
75 cl · 8.5% · Strong
€ 11,99

Jopen Koyt
Jopen Koyt
€ 11,99
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Jopen Koyt
Strong beer · Netherlands · 8.5%
Why this works together
Gekozen op de bierstijl (zwaar bier), het land van herkomst (Nederland), het alcoholpercentage (8,5%) en de tonen van kruidig en zoet in de omschrijving. Weeg gewicht tegen gewicht: naast iets lichts duwt dit bier het gerecht weg, naast stoofvlees en oude kaas komt het juist tot zijn recht.
Serve at 10 to 13 °C.
What is needed
For 4 people
Main courseGame stew with mushrooms
Ingredients
- 1 kilo of venison stewing meat
- 300 grams of mixed mushrooms
- 2 onions
- 2 carrots
- 500 millilitres of red wine
- 250 millilitres of game stock
- 6 juniper berries
- 2 bay leaves
Method
- Pat the meat dry, sprinkle it with salt and pepper and brown it all over in batches in hot oil.
- Chop the onions, cut the carrots into pieces and fry them gently for 5 minutes in the same pan.
- Add the meat, red wine, game stock, crushed juniper berries and bay leaves and bring to the boil.
- Cover and leave to simmer gently for 2.5 to 3 hours until the meat falls apart.
- Fry the mushrooms separately in butter until golden brown and stir them into the stew for the last quarter of an hour.
- Remove the bay leaves and season with salt and pepper.
With the cheeseGorgonzola dolce
Ingredients
- 160 grams of gorgonzola dolce
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
As a dessertChristmas stollen with almond paste
Ingredients
- 500 grams of Christmas stollen with almond paste
- 50 grams butter
- icing sugar
Method
- Cut the Christmas stollen into slices.
- Fry the slices in butter for 1 to 2 minutes per side until golden brown.
- Dust with icing sugar and serve warm.
To serve one bottle or glass per person
- 2 bottles of Jopen Koyt
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every beer
Foto’s: Wildstoof met paddenstoelen: trekkyandy, CC BY-SA 2.0 · Gorgonzola dolce: F. D. Richards, CC BY-SA 2.0 · Kerststol met amandelspijs: pavlinajane, CC BY-SA 2.0
More from Jopen
43 other bottles from Jopen on the shelf; here are the first six.
Similar beers
Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.


























