Buy Val-Dieu Grand Cru at ’t Bockje Bathmen

33 cl · 10.5%

€ 2,75

Val-Dieu Grand Cru
This bottle

Val-Dieu Grand Cru

Recommendation for this bottle

At the table with Val-Dieu Grand Cru

Dubbel · Belgium · 10.5%

Why this works together

Gekozen op de bierstijl (dubbel), het land van herkomst (België), het alcoholpercentage (10,5%) en het spijsadvies dat in onze webshop bij deze fles staat.

In our webshop it says about this bottle: “Val-Dieu Grand Cru is certainly one of the bigger beers and goes perfectly with refined dishes.”

Serve at 8 to 10 °C.

What is needed

For 4 people

Een kaas- en borrelplank om samen te proevenMain courseA cheese and snack board to taste together

Ingredients

  • 400 gram kaas in drie of vier soorten
  • 200 gram droge worst
  • 100 grams of olives
  • 1 baguette
  • 100 gram noten
  • 2 tablespoons of mustard

Method

  1. Haal de kaas en de worst een half uur van tevoren uit de koelkast.
  2. Snijd de kaas in plakken of blokjes, de worst in dunne plakjes en het stokbrood in schijven.
  3. Put everything on a board with the olives, the nuts and a small bowl of mustard.
HerveWith the cheeseHerve

Ingredients

  • 160 grams of Herve

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Dates wrapped in baconBefore the meal or with drinksDates wrapped in bacon

Ingredients

  • 12 Medjool dates
  • 6 rashers of streaky bacon

Method

  1. Preheat the oven to 200 °C.
  2. Remove the stones from the dates if necessary and halve the bacon slices.
  3. Wrap half a slice of bacon around each date and place them seam side down on a baking tray.
  4. Bake for 12 to 15 minutes until the bacon is crisp and cooked through.
  5. Leave to cool briefly and serve warm.

To serve one bottle or glass per person

  • 4 flesjes Val-Dieu Grand Cru

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every beer

Foto’s: Een kaas- en borrelplank om samen te proeven: sarahstierch, CC BY 2.0 · Herve: Marianne Casamance, CC BY-SA 3.0 · Dadels met spek: pirateyjoe, CC BY-SA 2.0

From the same brand

More from Val-Dieu

8 other bottles from Val-Dieu on the shelf; here are the first six.

Same beer style

Similar beers

Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.