Buy DELAS FRÈRES Viognier Vin de Pays d'Oc at ’t Bockje Bathmen
75 cl · 13% · White
€ 13,99
- TypeWhite
- FlavourFresh & Friendly
- OriginFrance
DELAS FRÈRES Viognier Vin de Pays d'Oc
DELAS FRÈRES Viognier Vin de Pays d'Oc
€ 13,99
In stock
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Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with DELAS FRÈRES Viognier Vin de Pays d'Oc
White wine · France · 13%
Why this works together
Gekozen op de kleur (witte wijn), het smaakprofiel uit onze webshop (fris & vriendelijk), het land van herkomst (Frankrijk) en het alcoholpercentage (13%). Genoeg zuur om een saus licht te houden, genoeg fruit om niet scherp te worden naast iets zachts.
Serve at 8 to 10 °C.
What is needed
For 4 people
HoofdgerechtGebakken zeetong met citroenboter
Ingredients
- 4 zeetongen van ongeveer 300 gram
- 50 grams flour
- 120 gram roomboter
- 1 lemon
- 1 bunch of parsley
- 800 grams of baby potatoes
- salt and pepper
Method
- Boil the baby potatoes in salted water for 15 to 20 minutes until tender.
- Dep de zeetongen droog, bestrooi ze met zout en peper, haal ze door de bloem en klop het overtollige meel eraf.
- Bak de zeetongen in een deel van de roomboter 3 tot 4 minuten per kant goudbruin en gaar en houd ze warm.
- Smelt de rest van de boter in de pan en voeg citroensap en gehakte peterselie toe.
- Schep de citroenboter over de vis en dien op met de krieltjes.
With the cheeseFresh goat's cheese
Ingredients
- 160 grams of fresh goat's cheese
Method
- Take the goat's cheese out of the fridge half an hour before serving.
- Slice it with a wet knife.
Before the meal or with drinksGougères (cheese puffs)
Ingredients
- 125 millilitres of water
- 50 grams butter
- 75 grams of flour
- 2 eggs
- 75 grams of Gruyère
Method
- Preheat the oven to 200 °C and grate the Gruyère.
- Bring the water, butter and a pinch of salt to the boil and add the flour all at once.
- Stir over a low heat until the dough forms a ball and comes away from the pan.
- Let it cool a little and beat in the eggs one at a time, then most of the cheese.
- Pipe or spoon small mounds onto a baking tray lined with baking paper and sprinkle with the rest of the cheese.
- Bake for 20 to 25 minutes until golden brown and airy, without opening the oven door in between.
To serve one glass per person
- 1 bottle of DELAS FRÈRES Viognier Vin de Pays d'Oc
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Gebakken zeetong met citroenboter: Jay Cross from Berkeley, California, US, CC BY 2.0 · Verse geitenkaas: portmanteaus, CC BY 2.0 · Gougères (kaassoesjes): opacity, CC BY 2.0
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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.