Buy Baladin Nazionale at ’t Bockje Bathmen

Name: Baladin Nazionale
Brand: Baladin
SKU: 144730
Price: 3.99 EUR
Availability: InStock

33 cl · 6.5%

€ 3,99

This bottle

Baladin Nazionale

€ 3,99

In stock

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Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.

Bottle information

Brewery	Baladin
Country	Italy
Alcohol	6,5%
Size	33 cl

About this bottle

Baladin Nazionale is een Italiaans blond bier van Birrificio Baladin dat in september 2011 verscheen als het eerste ambachtelijke bier met uitsluitend Italiaanse ingrediënten. Het water komt uit de Zeealpen, de gerstemout uit Basilicata en Apulië en de hop uit Piozzo en Busca in Piemonte. Kruiden en citrusschil komen uit Midden- en Zuid-Italië, en de gist wordt in de eigen brouwerij gekweekt. Deze fles bevat 33 cl.

Founder Teo Musso was born in 1964 in Carrù and grew up in Piozzo, in a farming family. As a teenager he refused his father’s house wine and wanted beer. A bottle of Chimay in Monte Carlo made a deep impression. In 1986 he opened the café Le Baladin in Piozzo, Old French for storyteller. After trips to Belgium, where he learned at Brasserie d'Achouffe among others, he began brewing himself in 1996.

The only beer made with exclusively Italian ingredients.

Deze Italian ale is gemaakt van Italiaans water, gerstemout, gist en Italiaanse kruiden (bergamot & koriander). Dit bier heeft een licht pittig en verfrissend karakter en kenmerkt zich door aroma’s van oranjebloesem, peer en bergamot.

Recommendation for this bottle

At the table with Baladin Nazionale

Blond · Italy · 6.5%

Main courseRoast chicken with lemon and thymeShopping and method
With the cheeseTaleggioShopping and method
Before the meal or with drinksCheese strawsShopping and method

Why this works together

Chosen for the country of origin (Italy), the alcohol percentage (6.5%) and the note of herbs in the description.

Serve at 6 to 8 °C.

What is needed

For 4 people

Main courseRoast chicken with lemon and thyme

Ingredients

1.5 kilos of chicken, whole or in pieces
2 lemons
1 bunch of thyme
6 cloves of garlic
4 tablespoons of olive oil
800 grams of baby potatoes
salt and pepper

Method

Preheat the oven to 200 °C.
Rub the chicken with olive oil, salt and pepper and place it in a large ovenproof dish.
Arrange the halved baby potatoes, the halved lemons, the unpeeled garlic cloves and the thyme around the chicken.
Roast chicken pieces for about 45 minutes and a whole chicken for 70 to 80 minutes, until the juices at the thigh run clear.
Let the chicken rest for 10 minutes and squeeze the roasted lemon over it.

With the cheeseTaleggio

Ingredients

160 grams taleggio

Method

Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
Only cut or break the cheese just before serving.

Before the meal or with drinksCheese straws

Ingredients

1 roll of puff pastry
100 grams of grated aged cheese
1 egg

Method

Preheat the oven to 200 °C.
Roll out the puff pastry and brush it with some of the beaten egg.
Sprinkle the cheese over one half, fold the other half over it and press lightly.
Cut into strips about one centimetre wide and twist each strip a few times around its axis.
Place them on a baking tray lined with baking paper, brush with the rest of the egg and bake for 12 to 15 minutes until golden brown.

To serve one bottle or glass per person

4 bottles of Baladin Nazionale

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendations A recommendation with every beer

Foto’s: Kip uit de oven met citroen en tijm: jamesdkirk, CC BY-SA 2.0 · Taleggio: F. D. Richards, CC BY-SA 2.0 · Kaasstengels: gkrew, CC BY 2.0

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