Buy Banyuls Maison Lorgril at ’t Bockje Bathmen

75 cl · 16% · Dessert

€ 21,99

Banyuls Maison Lorgril
This bottle

Banyuls Maison Lorgril

Recommendation for this bottle

At the table with Banyuls Maison Lorgril

Dessertwijn · Frankrijk · grenache · 16%

Why this works together

Gekozen op de kleur (dessertwijn), het smaakprofiel uit onze webshop (vol & zoet), het land van herkomst (Frankrijk), het alcoholpercentage (16%) en de tonen van chocolade, zoet en noten in de omschrijving. De wijn moet zoeter zijn dan het toetje, anders smaakt hij zuur. Naast zoute kaas werkt het tegenovergestelde.

Serve at 8 to 12 °C.

What is needed

For 4 people

Chocolate trufflesWith dessertChocolate truffles

Ingredients

  • 200 grams dark chocolate
  • 150 millilitres whipping cream
  • 20 grams butter
  • 3 tablespoons cocoa powder

Method

  1. Finely chop the chocolate and put it in a bowl.
  2. Bring the cream just to the boil and pour it over the chocolate.
  3. Leave for 1 minute, stir to a smooth ganache and stir in the butter.
  4. Leave the ganache to set, covered, in the fridge for at least 2 hours.
  5. Scoop small portions with a teaspoon, quickly roll them into balls and coat them in the cocoa powder.
  6. Keep cool and take them out of the fridge a quarter of an hour before serving.
RoquefortWith the cheeseRoquefort

Ingredients

  • 160 grams Roquefort

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Roasted walnutsStarterRoasted walnuts

Ingredients

  • 150 grams walnuts
  • 1 tablespoon honey
  • sea salt

Method

  1. Preheat the oven to 170 °C.
  2. Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
  3. Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
  4. Sprinkle immediately with sea salt and leave to cool until crisp.

To serve one glass per person

  • 1 bottle of Banyuls Maison Lorgril

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every wine

Foto’s: Chocoladetruffels: cobaltfish, CC BY-SA 2.0 · Roquefort: Smabs Sputzer (1956-2017), CC BY 2.0 · Geroosterde walnoten: tacowitte, CC BY 2.0

Same flavour profile

Similar wines

Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.