Buy Bernardus Sauvignon Blanc Magnum at ’t Bockje Bathmen

150 cl · 12% · White

€ 47,50

Bernardus Sauvignon Blanc Magnum
This bottle

Bernardus Sauvignon Blanc Magnum

Recommendation for this bottle

At the table with Bernardus Sauvignon Blanc Magnum

White wine · United States · sauvignon blanc · 12%

Why this works together

Chosen on the colour (white wine), the grape (sauvignon), the alcohol percentage (12%) and the notes of lime and tropical in the description. Sauvignon blanc and goat's cheese is one of the few combinations on which almost everyone agrees.

Serve at 10 to 12 °C.

What is needed

For 4 people

White fish ceviche with limeMain courseWhite fish ceviche with lime

Ingredients

  • 500 grams of fresh white fish
  • 4 limes
  • 1 red onion
  • 1 red chilli
  • 1 bunch of coriander
  • 1 avocado
  • sea salt

Method

  1. Cut the very fresh fish into cubes of about 1.5 cm and keep it cold.
  2. Squeeze the limes, cut the red onion into thin half rings and finely chop the red chilli.
  3. Mix the fish with lime juice, onion, chilli and sea salt and chill for 10 to 15 minutes, until the fish turns white.
  4. Dice the avocado and roughly chop the coriander.
  5. Gently fold in the avocado and coriander and serve cold straight away.
TaleggioWith the cheeseTaleggio

Ingredients

  • 160 grams taleggio

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Parma ham with melonBefore the meal or with drinksParma ham with melon

Ingredients

  • 120 grams of Parma ham
  • 1 melon

Method

  1. Chill the melon and take the ham out of the fridge 20 minutes before serving.
  2. Halve the melon, remove the seeds and cut it into wedges without the rind.
  3. Arrange the wedges on a platter and drape the slices of ham over or beside them.

To serve one glass per person

  • 1 bottle of Bernardus Sauvignon Blanc Magnum

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every wine

Photos: White fish ceviche with lime: stu_spivack, CC BY-SA 2.0 · Taleggio: F. D. Richards, CC BY-SA 2.0 · Parma ham with melon: CarlYoungdale, CC BY 2.0

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Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.