Buy Yarden Heights Wine Frozen Gewurztraminer at ’t Bockje Bathmen

Name: Yarden Heights Wine Frozen Gewurztraminer
Brand: Yarden
SKU: 878941
Price: 22.99 EUR
Availability: OutOfStock

37 cl · 12% · Dessert

€ 22,99

This bottle

Yarden Heights Wine Frozen Gewurztraminer

€ 22,99

Out of stock

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Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.

Bottle information

Winery	Yarden
Country	Israel
Type	Dessert
Alcohol	12%
Size	37 cl

About this bottle

Yarden Heights Wine Frozen Gewurztraminer is a sweet dessert wine from Israel, made from gewürztraminer from vineyards in the cool northern part of the Golan Heights. The very ripe bunches are picked by hand and then cooled to minus twelve degrees over about a month. While still frozen they are gently pressed, so that only concentrated juice is released. The wine comes in a half bottle of 37.5 cl, at 12% vol.

Yarden is the flagship brand of the Golan Heights Winery in Katzrin. The winery came into being in 1983 as a collaboration of four kibbutzim and four moshavim, the cooperative villages of the region. The vineyards cover some 600 hectares, spread over more than 400 plots at altitudes of 400 to 1200 metres. Each plot is harvested and vinified separately.

Recommendation for this bottle

At the table with Yarden Heights Wine Frozen Gewurztraminer

Dessert wine · Israel · 12%

With dessertChristmas stollen with almond pasteShopping and method
With the cheeseStiltonShopping and method
StarterGoose liver pâté with briocheShopping and method

Why this works together

Chosen for the colour (dessert wine), the alcohol percentage (12%), the sweet note in the description and the food pairing advice that appears with this bottle in our online shop. The wine should be sweeter than the dessert. Next to salty cheese it works the other way round.

Our webshop says of this bottle: “This Gewurztraminer goes well with desserts and foie gras.”

Serve at 8 to 12 °C.

What is needed

For 4 people

With dessertChristmas stollen with almond paste

Ingredients

500 grams of Christmas stollen with almond paste
50 grams butter
icing sugar

Method

Cut the Christmas stollen into slices.
Fry the slices in butter for 1 to 2 minutes per side until golden brown.
Dust with icing sugar and serve warm.

With the cheeseStilton

Ingredients

160 grams Stilton

Method

Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
Only cut or break the cheese just before serving.

StarterGoose liver pâté with brioche

Ingredients

120 grams of goose liver pâté
1 brioche
2 tablespoons of fig jam

Method

Keep the pâté cold until just before serving and slice it with a knife dipped in hot water.
Slice the brioche and toast the slices until lightly golden.
Serve the pâté on the warm brioche with a small spoonful of fig jam.

To serve one glass per person

2 bottles of Yarden Heights Wine Frozen Gewurztraminer

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendations A recommendation with every wine

Photos: Christmas stollen with almond paste: pavlinajane, CC BY-SA 2.0 · Stilton: Innocenceisdeath, CC BY-SA 3.0 · Goose liver pâté with brioche: snowpea&bokchoi, CC BY 2.0

Same flavour profile

Similar wines

Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.