Buy Brand dubbelbock at ’t Bockje Bathmen

30 cl · 7.5% · Seasonal beer

€ 1,50

Brand dubbelbock
This bottle

Brand dubbelbock

Recommendation for this bottle

At the table with Brand dubbelbock

Dubbel · Netherlands · 7.5%

Why this works together

Chosen for the beer style (dubbel), the country of origin (the Netherlands), the alcohol percentage (7.5%) and the roasted note in the description. Caramel malt stands next to a roasted crust and reinforces it, instead of working against it.

Serve at 8 to 10 °C.

What is needed

For 4 people

Hachee with red cabbageMain courseHachee with red cabbage

Ingredients

  • 800 grams braising steak
  • 500 grams onions
  • 2 bay leaves
  • 4 cloves
  • 2 tablespoons vinegar
  • 500 grams red cabbage
  • 1 apple
  • 1 kilo potatoes

Method

  1. Cut the braising steak into pieces, sprinkle with salt and pepper and brown all over in butter.
  2. Add the onions in rings and fry them for 10 minutes until soft and golden brown.
  3. Add water until the meat is just covered, add the bay leaf, cloves and vinegar and simmer everything gently for 3 hours.
  4. Gently stew the red cabbage with the apple, cut into pieces, and a splash of water for 30 to 40 minutes.
  5. Boil the potatoes in salted water for 20 minutes until done and serve with the hachee and the red cabbage.
Aged GoudaWith the cheeseAged Gouda

Ingredients

  • 160 grams aged Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Pâté de campagne with gherkinsBefore the meal or with drinksPâté de campagne with gherkins

Ingredients

  • 200 grams pâté de campagne
  • 100 grams gherkins
  • 1 baguette

Method

  1. Take the pâté out of the fridge a quarter of an hour before serving.
  2. Slice the pâté and cut the baguette into rounds.
  3. Serve on a board with the gherkins.

To serve one bottle or glass per person

  • 4 flesjes Brand dubbelbock

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every beer

Photos: Hachee with red cabbage: Flanamsterdam · Old Gouda cheese: goblinbox_(queen_of_ad_hoc_bento), CC BY 2.0 · Pâté de campagne with gherkin: nyaa_birdies_perch, CC BY 2.0

From the same brand

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3 other bottles from Brand on the shelf.

Same beer style

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Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.