Buy Estrella Galicia Glutenvrij at ’t Bockje Bathmen
25 cl · 5.5%
€ 1,60
Estrella Galicia Glutenvrij
Estrella Galicia Glutenvrij
€ 1,60
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Estrella Galicia Glutenvrij
Pils · Spain · 5.5%
Why this works together
Gekozen op de bierstijl (pils), het land van herkomst (Spanje) en het alcoholpercentage (5,5%).
Serve at 4 to 6 °C.
What is needed
For 4 people
HoofdgerechtKort gebakken tonijn met sesam
Ingredients
- 600 gram verse tonijn
- 4 eetlepels sesamzaad
- 4 tablespoons of soy sauce
- 2 eetlepels sesamolie
- 2 lente-uien
- 250 grams of rice
- wasabi to taste
Method
- Kook de rijst volgens de aanwijzingen op de verpakking.
- Snijd de tonijn in blokken van ongeveer 4 cm dik, bestrijk ze met wat sesamolie en rol ze door het sesamzaad.
- Bak de tonijn in een hete koekenpan met een scheutje olie 30 seconden tot 1 minuut per kant, zodat de kern rood blijft.
- Mix the soy sauce with the rest of the sesame oil and slice the spring onion into rings.
- Snijd de tonijn in plakken en dien op met de rijst, de saus, de lente-ui en wasabi naar smaak.
With the cheeseLeyden cumin cheese
Ingredients
- 160 grams of Leyden cumin cheese
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Before the meal or with drinksDeep-fried calamari with aioli
Ingredients
- 400 grams of squid rings
- 100 grams of flour
- 150 millilitres of aioli
- 1 lemon
- oil for deep-frying
Method
- Pat the squid rings dry with kitchen paper.
- Heat the frying oil to 180 °C.
- Mix the flour with salt and pepper, toss the rings in it and shake off any excess flour.
- Deep-fry in small batches for 1 to 2 minutes until light golden and just cooked.
- Drain on kitchen paper, sprinkle with salt and serve with aioli and lemon wedges.
To serve one bottle or glass per person
- 4 flesjes Estrella Galicia Glutenvrij
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every beer
Foto’s: Kort gebakken tonijn met sesam: hindyg, CC BY 2.0 · Leidse komijnekaas: AlexanderVanLoon, CC BY-SA 2.0 · Gefrituurde calamares met aioli: pointnshoot, CC BY 2.0
Estrella Galicia Gluten-Free on the shelf
Two versions of this are in the shop. Each version is a separate item in the online shop.
| Size | Alcohol | Price | On this site | Order |
|---|---|---|---|---|
| 1 cl | 5,5% | € 9,95 | This size | View the bottle |
| 25 cldeze pagina | 5,5% | € 1,60 | you are here | View in online shop |
Prices are subject to change; the current status is in the online shop.
More from Estrella
3 other bottles from Estrella on the shelf.
Similar beers
Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Beer from the same brewery is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.