Buy Gavarez Vinho Verde Branco at ’t Bockje Bathmen

75 cl · 8.5% · White

€ 5,95

Gavarez Vinho Verde Branco
This bottle

Gavarez Vinho Verde Branco

Recommendation for this bottle

At the table with Gavarez Vinho Verde Branco

White wine · Portugal · 8.5%

Why this works together

Chosen for the colour (white wine), the country of origin (Portugal), the alcohol percentage (8.5%) and the food pairing advice given for this bottle in our online shop. White works with acidity instead of tannin. That makes it usable alongside anything that is salty, fatty or light in weight.

In onze webshop staat bij deze fles: “Heerlijk als aperitief en bij visgerechten, schaal- en schelpdieren, frisse salades, tapas en pulpo.”

Serve at 8 to 10 °C.

What is needed

For 4 people

Gambas with garlic and parsleyMain courseGambas with garlic and parsley

Ingredients

  • 600 grams raw gambas
  • 4 cloves of garlic
  • 6 tablespoons olive oil
  • 1 red chilli
  • 1 bunch of parsley
  • 1 baguette
  • sea salt

Method

  1. Peel the gambas, remove the intestinal tract and pat them dry.
  2. Slice the garlic, cut the red chilli into rings and finely chop the parsley.
  3. Heat the olive oil in a frying pan and gently fry the garlic and chilli for 1 minute, without letting the garlic colour.
  4. Add the gambas and fry them for 2 to 3 minutes until pink and just cooked.
  5. Sprinkle with parsley and sea salt and serve with the baguette to mop up the oil.
Mozzarella di bufalaWith the cheeseMozzarella di bufala

Ingredients

  • 160 grams of mozzarella di bufala

Method

  1. Take the mozzarella out of the fridge half an hour before serving.
  2. Tear it into pieces and serve immediately.
Olives and marinated anchoviesBefore the meal or with drinksOlives and marinated anchovies

Ingredients

  • 200 grams of olives
  • 100 grams of marinated anchovies

Method

  1. Take the olives and anchovies out of the fridge half an hour before serving.
  2. Drain the olives and lay the anchovies side by side on a plate.
  3. Serve in small bowls with cocktail sticks.

To serve one glass per person

  • 1 bottle of Gavarez Vinho Verde Branco

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every wine

Foto’s: Gamba's met knoflook en peterselie: Javier Lastras from España/Spain, CC BY 2.0 · Mozzarella di bufala: Ra Boe / Wikipedia, CC BY-SA 3.0 · Olijven en gemarineerde ansjovis: bptakoma, CC BY 2.0

Same flavour profile

Similar wines

Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.

Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.