Buy Cambalache Malbec at ’t Bockje Bathmen
75 cl · 13% · Red
€ 7,95
- TypeRed
- GrapeMalbec
- FlavourFruity & Soft
- OriginArgentina
Cambalache Malbec
Cambalache Malbec
€ 7,95
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Cambalache Malbec
Rode wijn · Argentinië · malbec · 13%
Why this works together
Gekozen op de kleur (rode wijn), het smaakprofiel uit onze webshop (fruitig & zacht), de druif (malbec), het land van herkomst (Argentinië), het alcoholpercentage (13%) en de toon van amandel in de omschrijving. Malbec is gemaakt voor vlees van het vuur.
Serve at 16 to 18 °C.
What is needed
For 4 people
Main courseEmpanadas with minced meat and cumin
Ingredients
- 400 gram rundergehakt
- 8 slices of puff pastry
- 1 onion
- 2 teaspoons of cumin
- 1 red pepper
- 2 eggs
- 50 gram groene olijven
Method
- Verwarm de oven voor op 200 °C en laat het bladerdeeg ontdooien.
- Sauté the onion in oil, fry the minced meat until crumbly and season it with the cumin, salt and pepper.
- Roer de fijngesneden paprika en de gehakte olijven erdoor, bak 5 minuten mee en laat de vulling afkoelen.
- Kook een ei hard, hak het fijn en meng het door de vulling.
- Spoon the filling onto half of each slice of dough, fold it closed and press the edges down with a fork.
- Brush the empanadas with the beaten second egg and bake them for 20 to 25 minutes until golden brown.
With the cheeseManchego
Ingredients
- 160 grams of Manchego
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Beforehand or with drinksRoasted walnuts
Ingredients
- 150 grams walnuts
- 1 tablespoon honey
- sea salt
Method
- Preheat the oven to 170 °C.
- Mix the walnuts with the honey and spread them out on a baking tray lined with baking paper.
- Roast for 8 to 10 minutes until fragrant and lightly coloured, stirring halfway.
- Sprinkle immediately with sea salt and leave to cool until crisp.
To serve one glass per person
- 1 bottle of Cambalache Malbec
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Empanadas met gehakt en komijn: avlxyz, CC BY-SA 2.0 · Manchego: snowpea&bokchoi, CC BY 2.0 · Geroosterde walnoten: tacowitte, CC BY 2.0
More from Cambalache
Nog een andere fles van Cambalache in het schap.
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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.