Buy Ellermann-Spiegel Riesling Trocken at ’t Bockje Bathmen
75 cl · 12.5% · White
€ 13,95

Ellermann-Spiegel Riesling Trocken
Ellermann-Spiegel Riesling Trocken
€ 13,95
In stock
4.7 out of 5 · 222 reviews of our shop on Google
Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Ellermann-Spiegel Riesling Trocken
White wine · Germany · Riesling · 12.5%
Why this works together
Chosen on the colour (white wine), the grape (riesling), the country of origin (Germany), the alcohol percentage (12.5%) and the note of peach in the description. Riesling holds on to its acidity, even when there is residual sugar in it. That is exactly what spicy food needs.
Serve at 10 to 12 °C.
What is needed
For 4 people
Main coursePork tenderloin with apple and sage
Ingredients
- 600 grams of pork tenderloin
- 2 apples
- 8 sage leaves
- 40 grams of butter
- 100 millilitres of apple juice
- 800 grams potatoes
Method
- Peel the potatoes, cut them into pieces and boil them in salted water for 20 minutes until tender.
- Preheat the oven to 180 °C and season the pork tenderloin with salt and pepper.
- Brown the pork tenderloin all over in a little butter and cook it in the oven for 12 to 15 minutes to a core temperature of 63 °C.
- Cut the apples into wedges and fry them with the sage in the rest of the butter for 4 to 5 minutes until golden brown.
- Deglaze the pan with the apple juice and let the liquid reduce slightly for 2 minutes.
- Slice the meat and serve with the apple, the sage jus and the potatoes.
With the cheeseComté
Ingredients
- 160 grams Comté
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Before the meal or with drinksParma ham with melon
Ingredients
- 120 grams of Parma ham
- 1 melon
Method
- Chill the melon and take the ham out of the fridge 20 minutes before serving.
- Halve the melon, remove the seeds and cut it into wedges without the rind.
- Arrange the wedges on a platter and drape the slices of ham over or beside them.
To serve one glass per person
- 1 bottle of Ellermann-Spiegel Riesling Trocken
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Varkenshaas met appel en salie: @joefoodie, CC BY 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Parmaham met meloen: CarlYoungdale, CC BY 2.0
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Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.

























