Buy Markus Molitor Haus Klosterberg Riesling Trocken at ’t Bockje Bathmen
75 cl · 11.5% · White
€ 16,95
Markus Molitor Haus Klosterberg Riesling Trocken
Markus Molitor Haus Klosterberg Riesling Trocken
€ 16,95
In stock
4.7 out of 5 · 222 reviews of our shop on Google
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At the table with Markus Molitor Haus Klosterberg Riesling Trocken
White wine · Germany · Riesling · 11.5%
Why this works together
Chosen on the colour (white wine), the grape (Riesling), the country of origin (Germany), the alcohol percentage (11.5%) and the tones of citrus and mineral in the description. Riesling holds on to its acidity, even when there is residual sugar. That is exactly what spicy food needs.
Serve at 8 to 10 °C.
What is needed
For 4 people
Main courseSushi and sashimi
Ingredients
- 400 grams of sushi rice
- 300 grams of sushi-grade salmon
- 200 grams of sushi-grade tuna
- 4 sheets of nori
- 4 tablespoons of rice vinegar
- 6 tablespoons of soy sauce
- wasabi and pickled ginger
Method
- Rinse the sushi rice until the water runs clear and cook it according to the instructions on the packet.
- Gently mix the warm rice with the rice vinegar and a little salt and leave to cool to room temperature.
- With a sharp knife, cut the salmon and tuna against the grain into slices for sashimi and into strips for the rolls.
- Place a sheet of nori on a bamboo mat, spread a thin layer of rice over it, lay a strip of fish on top and roll up firmly.
- Cut the rolls into pieces with a wet knife and serve with the sashimi, soy sauce, wasabi and pickled ginger.
With the cheeseEmmental
Ingredients
- 160 grams of Emmental
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
Before the meal or with drinksOlives and marinated anchovies
Ingredients
- 200 grams of olives
- 100 grams of marinated anchovies
Method
- Take the olives and anchovies out of the fridge half an hour before serving.
- Drain the olives and lay the anchovies side by side on a plate.
- Serve in small bowls with cocktail sticks.
To serve one glass per person
- 1 bottle of Markus Molitor Haus Klosterberg Riesling Trocken
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsA recommendation with every wine
Foto’s: Sushi en sashimi: Lil' Dee, CC BY-SA 2.0 · Emmentaler: Coyau, CC BY-SA 3.0 · Olijven en gemarineerde ansjovis: bptakoma, CC BY 2.0
More from Markus Molitor
4 other bottles from Markus Molitor on the shelf.
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Chosen on taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Wine from the same house is left out.
Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.