Buy Portillo Limited Edition White Malbec at ’t Bockje Bathmen

75 cl · 11.5% · White

€ 9,95

Portillo Limited Edition White Malbec
This bottle

Portillo Limited Edition White Malbec

Recommendation for this bottle

At the table with Portillo Limited Edition White Malbec

Witte wijn · Argentinië · malbec · 11,5%

Why this works together

Gekozen op de kleur (witte wijn), het smaakprofiel uit onze webshop (fris & vriendelijk), het land van herkomst (Argentinië) en het alcoholpercentage (11,5%). Genoeg zuur om een saus licht te houden, genoeg fruit om niet scherp te worden naast iets zachts.

Serve at 8 to 10 °C.

What is needed

For 4 people

White fish ceviche with limeMain courseWhite fish ceviche with lime

Ingredients

  • 500 grams of fresh white fish
  • 4 limes
  • 1 red onion
  • 1 red chilli
  • 1 bunch of coriander
  • 1 avocado
  • sea salt

Method

  1. Cut the very fresh fish into cubes of about 1.5 cm and keep it cold.
  2. Squeeze the limes, cut the red onion into thin half rings and finely chop the red chilli.
  3. Mix the fish with lime juice, onion, chilli and sea salt and chill for 10 to 15 minutes, until the fish turns white.
  4. Dice the avocado and roughly chop the coriander.
  5. Gently fold in the avocado and coriander and serve cold straight away.
Young GoudaWith the cheeseYoung Gouda

Ingredients

  • 160 grams young Gouda

Method

  1. Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
  2. Only cut or break the cheese just before serving.
Bruschetta with tomato and basilBefore the meal or with drinksBruschetta with tomato and basil

Ingredients

  • 1 baguette
  • 300 grams of tomatoes
  • 1 bunch of basil
  • 1 clove of garlic
  • 3 tablespoons of olive oil

Method

  1. Remove the seeds from the tomatoes, cut them into small cubes and mix with salt, pepper and half of the olive oil.
  2. Tear the basil leaves and stir them into the tomatoes.
  3. Cut the baguette diagonally into slices and toast them golden brown under the grill or in a griddle pan.
  4. Rub the warm slices with the halved garlic and drizzle with the rest of the olive oil.
  5. Spoon the tomatoes on top and serve immediately.

To serve one glass per person

  • 1 bottle of Portillo Limited Edition White Malbec

The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.

All recommendationsA recommendation with every wine

Foto’s: Ceviche van witte vis met limoen: stu_spivack, CC BY-SA 2.0 · Jonge Goudse kaas: cheeseslave, CC BY 2.0 · Bruschetta met tomaat en basilicum: Michael_Spencer, CC BY 2.0

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Wij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.