Buy Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glas at ’t Bockje Bathmen
€ 33,99
Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glas
Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glas
€ 33,99
In stock
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Shipped insured and carefully packed to prevent breakage. If something does go wrong, we will find a suitable solution together.
At the table with Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glas
Whisky · Belgium · 11.5%
Why this works together
Gekozen op de soort (geschenken) en de inhoud (whisky). Whisky past bij gerechten met een eigen karakter, bij een oude kaas en na het eten bij iets met chocolade, karamel of noten.
What is needed
For 4 people
With the mealVenison steak with forest fruit sauce
Ingredients
- 4 venison steaks of 150 grams
- 200 grams forest fruits
- 100 millilitres red wine
- 100 millilitres game stock
- 30 grams butter
- 1 kilo potatoes
- 400 grams Brussels sprouts
Method
- Take the steaks out of the fridge half an hour before cooking and season them with salt and pepper.
- Peel the potatoes and boil them in salted water for about 20 minutes until tender.
- Trim the Brussels sprouts and boil them for 6 to 8 minutes until just tender.
- Fry the steaks in hot butter for 2 to 3 minutes per side and leave them to rest, covered, for 5 minutes.
- Deglaze the pan with the red wine and game stock, add the forest fruits and reduce to a glossy sauce.
- Slice the meat on the diagonal and serve with the sauce, the potatoes and the Brussels sprouts.
With the cheeseComté
Ingredients
- 160 grams Comté
Method
- Take the cheese out of the fridge about an hour before serving; that brings out the flavour best.
- Only cut or break the cheese just before serving.
After the mealChocolate truffles
Ingredients
- 200 grams dark chocolate
- 150 millilitres whipping cream
- 20 grams butter
- 3 tablespoons cocoa powder
Method
- Finely chop the chocolate and put it in a bowl.
- Bring the cream just to the boil and pour it over the chocolate.
- Leave for 1 minute, stir to a smooth ganache and stir in the butter.
- Leave the ganache to set, covered, in the fridge for at least 2 hours.
- Scoop small portions with a teaspoon, quickly roll them into balls and coat them in the cocoa powder.
- Keep cool and take them out of the fridge a quarter of an hour before serving.
To pour 4 cl per person
- 1 bottle of Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glas
The quantities are a guide for home cooking; salt, pepper and oil for frying are not always listed.
All recommendationsBij elke fles geschenken een aanbeveling
Photos: Venison steak with forest fruit sauce: Flyinace2000, CC BY-SA 2.0 · Comté: leszed.com, CC BY-SA 2.0 · Chocolate truffles: cobaltfish, CC BY-SA 2.0
More from Duvel
Two other gifts from Duvel on the shelf.
Similar bottles
Chosen by taste: the notes from the description of each bottle, supplemented with type, flavour profile, origin and price from our own data. Bottles from the same brand are left out.
What goes with this?
The page with our recommendations shows, for each type, what we serve alongside it, and why.
All recommendations from ’t BockjeWij verkopen geen alcohol aan personen onder de 18 jaar. NIX18.
About this bottle
Duvel Barrel Aged Batch 7 Teeling Irish Whiskey + glass is a gift pack with a 75 cl bottle and a glass. For this seventh edition of Duvel Barrel Aged the beer matured for about six months in casks from the Teeling distillery in Dublin. The earlier editions lay in casks from American bourbon distilleries; this Irish Whiskey Edition appeared in 2022. The label states 11.5% vol.
Read more
Duvel wordt gebrouwen in Breendonk, tegenwoordig onderdeel van Puurs-Sint-Amands in de provincie Antwerpen. Daar begonnen Jan-Léonard Moortgat en Maria De Block in 1871 een boerderijbrouwerij. Voor de gist reisde hun zoon Albert tijdens de Eerste Wereldoorlog naar Schotland; die gist is nog altijd de basis van de bieren van het huis. Teeling, de partner bij deze editie, staat midden in Dublin.
In 2017 zag de eerste Duvel Barrel Aged het levenslicht. Een uniek degustatiebier gerijpt op houten whiskyvaten, afkomstig van Amerikaanse bourbon distilleerderijen. Zes succesvolle edities van Duvel Barrel Aged later trokken de Duvelbrouwers naar Ierland en vonden eiken whiskeyvaten bij de gerenomeerde Teeling distilleerderij in het hart van Dublin. Een distilleerderij die Duvel’s passie voor kwaliteit, vakmanschap en innovatie deelt.
What goes with this glass
The recommendations page shows, per dish, which bottle goes with it, and why. Each pairing has been worked out into a page of its own, from an everyday plate to a bottle saved for an occasion.